Ng Tze Ling, Mohd Saifullah Rusiman, S. Suparman, F. Hamzah, Nur Ain Ebas
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引用次数: 0
摘要
咖啡文化在马来西亚越来越受欢迎。由于咖啡品牌和咖啡馆的数量不断增加,星巴克在马来西亚面临着很多竞争。因此,本研究旨在找出影响马来西亚星巴克顾客忠诚度的重要变量。在这项研究中使用了二手数据,它由113名马来西亚受访者组成,具有各种自变量。采用R软件对数据进行分析。采用二元logistic回归和probit模型对数据进行分析。总体而言,79.60%的受访者仍然忠于星巴克。本研究发现二元logistic模型中有8个显著变量影响顾客忠诚,probit模型中有3个显著变量影响顾客忠诚。最后,本研究表明,二元logistic模型的准确率越来越高,其赤池信息准则(Akaike Information Criteria, AIC)值也越来越低。本研究可以帮助星巴克的管理团队探索更多关于这些变量的信息,以提高顾客的忠诚度。
Factors Affecting Customer Loyalty on Starbucks Malaysia using Binary Logistics and Probit Model
Coffee culture is growing in popularity among Malaysians. Starbucks was up against a lot of competition in Malaysia because of the growing number of coffee brands and cafes. Hence, this study aims to identify the significant variables towards customer loyalty at Starbucks Malaysia. Secondary data were used in this study and it consist of 113 respondents in Malaysia with various independent variables. The R software was used to analyse the data. Binary logistics regression and probit model were applied for analyzing the data. In overall, there was 79.60% of respondents remain loyal to Starbucks. This study revealed that there were 8 significant variables in binary logistic models and 3 significant variables in probit model that affect customer loyalty. Lastly, this study indicated that binary logistic model performed better than probit model as its Akaike Information Criteria (AIC) value is lower and higher percent of accuracy. This study can aid the management team of Starbucks to explore more information on these variables to increase customer loyalty.