班古鲁市TRESNA - WERDA慈善机构的老年营养状况

Titin Aprilatutini, Nova Yustisia, Gina Anggela Novianti
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引用次数: 1

摘要

老年人口的增加改变了健康问题,造成老年人器官生产力下降和营养问题。了解老年人的营养状况、营养需求,落实营养需求,开展营养教育,是实现老年人营养目标的必要条件。影响老年人的因素之一是营养不良。研究的目的是获得对Bengkulu市Tresna Werda社会机构老年人营养状况的概述。本研究是描述性的,在本研究中,研究对象的人口是Bengkulu市Tresna Werda社会机构的老年人,共计67人。本研究样本为60名受访者,采用全抽样技术。在本研究中使用问卷收集数据。研究结果表明,18人(30%)营养正常,27人(45%)有营养不良风险,15人(25%)营养不良。根据这些数据,来自Bengkulu市Tresna Werda社会机构的60名受访者表明,大多数受访者都有营养不良的风险。建议孤儿院的董事会有望有额外的食物,为进一步的研究,它可以作为初始数据,为教育机构的文献添加。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
STATUS NUTRISI LANSIA DI PANTI SOSIAL TRESNA WERDA KOTA BENGKULU
The increase in the elderly population changes health problems and results from decreased productivity of organs as well as nutritional problems in the elderly. To fulfill nutrition in the elderly, it is necessary to know their nutritional status, nutritional needs, implement them and provide education. One of the factors that influence the elderly is malnutrition. The research objective was to obtain an overview of the nutritional status of the elderly at the Tresna Werda Social Institution, Bengkulu City. This research is descriptive, in this study the population of the research object is the elderly at the Tresna Werda Social Institution, Bengkulu City, amounting to 67 people. The sample in this study was 60 respondents using total sampling technique. Collecting data in this study using a questionnaire. The results of the study concluded that there were 18 people (30%) who experienced normal nutrition, 27 people (45%) had the risk of malnutrition, 15 people (25%) experienced malnutrition. Based on these data, from 60 respondents at the Tresna Werda Social Institution, Bengkulu City, it was shown that most of the respondents experienced the risk of malnutrition. Suggestions for the board of the orphanage are expected to have extra food, for further researchers it can be used as initial data, for educational institutions to add to the literature.
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