基因工程时代的饥饿与公平

UC Irvine law review Pub Date : 1900-01-01 DOI:10.2139/ssrn.3088043

Rebecca M. Bratspies

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引用次数: 0

摘要

即股票危机粮食生产和分布 ......................................199 A。什么是粮食安全?..............................................................................更多的食物会有帮助吗?...............................................................................过去教我们204 c .........................................................................207 D.气候变化对粮食生产有什么影响?.....................209二世。进入转基因作物 ......................................................................212 A。什么是转基因生物?........................................基因工程作物能解决粮食不安全问题吗?.............221年1。转基因作物真的能增加粮食产量吗?........................................................................................222 2。转基因作物能拯救我们免受气候变化的影响吗?...............................................................................................225 C.转基因作物的公平后果是什么?.........................................................................................................228 III。一些转基因作物的额外成本 ................................233 A。由于控制生产成本 .................................................234 b由于成本控制知识 .................................................237年1。直接控制研究 ..........................................................238 2。间接控制研究 .......................................................240年的结论 ........................................................................................................................243

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Hunger and Equity in an Era of Genetic Engineering

I. The Equity Crisis in Food Production and Distribution ...................................... 199 A. What Is Food Security? .............................................................................. 199 B. Will More Food Help? ............................................................................... 204 C. What the Past Teaches Us ......................................................................... 207 D. What Does Climate Change Do to Food Production? ..................... 209 II. Enter Genetically Engineered Crops ...................................................................... 212 A. What Are Genetically Modified Organisms? ........................................ 217 B. Can Genetically Engineered Crops Solve Food Insecurity? ............. 221 1. Do Genetically Engineered Crops Actually Increase Food Production? ........................................................................................ 222 2. Can Genetically Engineered Crops Save Us from Climate Change? ............................................................................................... 225 C. What Are the Equity Ramifications of Genetically Engineered Crops? ......................................................................................................... 228 III. Some Additional Costs of Genetically Engineered Crops ................................ 233 A. Costs Due to Control over Production ................................................. 234 B. Costs Due to Control over Knowledge ................................................. 237 1. Direct Control over Research .......................................................... 238 2. Indirect Control over Research ....................................................... 240 Conclusion ........................................................................................................................ 243

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UC Irvine law review

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