多语种STEAM和学校午餐的学习?

D. Pearce, Mayo Oyama, Daniel Moore, Yuki Kitano, Emiko Fujita
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引用次数: 0

摘要

在日本,在外语教育中存在只讲英语的偏见,也有基层努力在课堂上引入更多的多元化。然而,将不同的语言和文化引入课堂可能导致民俗化,即以预先包装的形式传递本质信息,这可能会使其他语言和文化失去合法性。这篇文章考察了日本西部一所小学的协作综合多语STEAM实践。在“学校午餐项目”中,孩子们体验到各种国际美食,并通过合作制作多语种视频和博物馆式文物展览,接触到相关的语言和文化。在这个项目中,跨学科的、动手的、体验式的学习帮助孩子们发展对语言和文化文物的调查立场,培养更深层次的语言意识和对多样性的开放,培养反身性,并鼓励跨学科的参与。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Plurilingual STEAM and School Lunches for Learning?
In Japan, where there is a bias toward English-only in foreign language education, there are also grassroots efforts to introduce greater plurality in the classroom. However, introducing diverse languages and cultures into the classroom can lead to folklorization, the delivering of essentialized information in pre-packaged formats, which can potentially delegitimize other languages and cultures. This contribution examines a collaborative integrative plurilingual STEAM practice at an elementary school in Western Japan. In the ‘school lunches project,' the children experience various international cuisine, leading up to which they would engage with related languages and cultures through collaboratively produced plurilingual videos and museum-like exhibits of cultural artifacts. The interdisciplinary, hands-on, experiential learning within this project helped the children to develop an investigative stance toward linguistic and cultural artifacts, nurture a deeper awareness of languages and openness to diversity, foster reflexivity, and encourage interdisciplinary engagement.
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