壳聚糖的提取及其成膜性能研究进展

2011 IEEE Symposium on Business, Engineering and Industrial Applications (ISBEIA) Pub Date : 2011-12-01 DOI:10.1109/ISBEIA.2011.6088884

Zainal Samicho, Akmar Ramli

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引用次数: 3

摘要

壳聚糖是一种天然存在的多糖，由几丁质去乙酰化产生。它在海洋生物的外骨骼中含量丰富。其有趣的特性之一是其结合脂肪和胆固醇的能力，抗菌和抗氧化特性。由于壳聚糖具有抗微生物和抗氧化的特性，它已被用作蔬菜和水果的薄膜涂层。本文综述了壳聚糖提取技术的研究现状，以及壳聚糖制备膜壳的方法。

本文章由计算机程序翻译，如有差异，请以英文原文为准。

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Extraction of chitosan & its film-forming properties: A review

Chitosan is a naturally-occurring polysaccharide produced from deacetylation of chitin. It is abundant in exoskeletons of marine creatures. Among of its interesting characteristics is its ability to bind fat and cholesterol, antimicrobial, and anti-oxidation properties. Due to its anti-microbial and anti-oxidation properties, chitosan has been used as films coatings for vegetables and fruits. This paper presents a review of current research in chitosan extraction as well as methodology for synthesizing film casings with it.

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2011 IEEE Symposium on Business, Engineering and Industrial Applications (ISBEIA)

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