{"title":"洗手的问题和挑战,特别是预防Covid-19","authors":"D. Divya, J. Maheswari","doi":"10.56902/irbe.2020.4.2.30","DOIUrl":null,"url":null,"abstract":"Hand washing also known as hand hygiene, is the act of cleaning one’s hands with soap and water to remove viruses/bacteria/germs/microorganisms. If water and soap are not available, hands can be cleaned with ash although the benefits and harms are uncertain for reducing the spread of viral or bacterial infections. This is especially important for people who handle food or work in the medical field, but also an important practice for the general public. Hand hygiene is one of the most important element of infection control activities.","PeriodicalId":415549,"journal":{"name":"International Review of Business and Economics","volume":"4 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Issues And Challenges Of Hand Washing With Particular Reference To Prevention Of Covid-19\",\"authors\":\"D. Divya, J. Maheswari\",\"doi\":\"10.56902/irbe.2020.4.2.30\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Hand washing also known as hand hygiene, is the act of cleaning one’s hands with soap and water to remove viruses/bacteria/germs/microorganisms. If water and soap are not available, hands can be cleaned with ash although the benefits and harms are uncertain for reducing the spread of viral or bacterial infections. This is especially important for people who handle food or work in the medical field, but also an important practice for the general public. Hand hygiene is one of the most important element of infection control activities.\",\"PeriodicalId\":415549,\"journal\":{\"name\":\"International Review of Business and Economics\",\"volume\":\"4 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"1900-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"International Review of Business and Economics\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.56902/irbe.2020.4.2.30\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"International Review of Business and Economics","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.56902/irbe.2020.4.2.30","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Issues And Challenges Of Hand Washing With Particular Reference To Prevention Of Covid-19
Hand washing also known as hand hygiene, is the act of cleaning one’s hands with soap and water to remove viruses/bacteria/germs/microorganisms. If water and soap are not available, hands can be cleaned with ash although the benefits and harms are uncertain for reducing the spread of viral or bacterial infections. This is especially important for people who handle food or work in the medical field, but also an important practice for the general public. Hand hygiene is one of the most important element of infection control activities.