爱德华兹,Ferne, Roos Gerritsen和Grit Wesser(编)2021。食物,感官和城市。劳特利奇;劳特利奇食品,社会和环境研究。250页。ISBN: 9780367458232(精装),ISBN: 9781003025580(电子书)

Agnese Bankovska
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Edwards, Ferne, Roos Gerritsen and Grit Wesser (eds) 2021. Food, Senses and the City. Routledge; Routledge Studies in Food, Society and the Environment. 250 p. ISBN: 9780367458232 (Hardcover), ISBN: 9781003025580 (E-book)
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