基于氮营养指数的冬小麦氮肥建议

Yu Zhao, Zhenhai Li, Jianwen Wang, Wude Yang, Dandan Duan, Xiaobin Xu
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引用次数: 2

摘要

临界氮(Nc)浓度定义为植物最大生长所需的最小氮(N)浓度,可作为遥感数据与氮肥推荐用量之间的中间变量。本研究以拔节、孕穗期、开花期和灌浆期的地上生物量(AGB)数据为基础,建立了临界氮浓度稀释曲线。建立了归一化植被差异(NDVI)与氮营养指数(NNI)之间的定量相关性。最后,建立了氮肥效应函数与NDVI相结合的氮素推荐模型,并通过田间试验数据进行了验证。结果表明,在繁殖生长期,冬小麦氮素浓度逐渐降低,植株氮素浓度可描述为$N _{\ mathm {c}} =$ 6.27*AGB-0.54, R2值为0.80。拔节期、孕穗期、开花期和灌浆期NDVI阈值分别为0.87、0.91、0.91和0.81,当NNI值低于相应阈值的1%时,推荐施氮量分别为2.63、10.00、11.11和10.00 kg N/hm2。田间试验结果表明,拔节期和孕穗期可作为冬小麦产量的氮肥施用期,且综合Nc曲线和高光谱数据在氮肥推荐方面具有优势。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Recommendations for Nitrogen Fertilizer in Winter wheat Based on Nitrogen Nutrition Index
A critical nitrogen (Nc) concentration, defined as the minimum nitrogen (N) concentration required for maximum plant growth, could be used as an intermediate variable between remote sensing data and recommendation for N fertilizer. In this study, the critical N concentration dilution curve was established based on aboveground biomass (AGB) from data at jointing, booting, anthesis and filling stages. The quantitative correlations between normalized difference vegetation (NDVI) and nitrogen nutrition index (NNI) were established. Finally, an N recommendation model combined with the N fertilizer effect function and NDVI was established and verified by field test data. Results showed that the N concentration of winter wheat decreased gradually during the reproductive growth period, and The plant N concentration could be described by $N _{\mathrm{c}} =$ 6.27*AGB-0.54, with the R2 value of 0.80. Moreover, the thresholds of NDVI were 0.87, 0.91, 0.91 and 0.81 at jointing, booting, anthesis and filling stages, respectively, and the amounts of recommending nitrogen fertilizer were 2.63, 10.00, 11.11 and 10.00 kg N/hm2 when NNI value lowed 1% of corresponding period’s thresholds. Field experiments illustrated that jointing and booting stage could be used as the N fertilizer periods to guarantee winter wheat yield, and integrating Nc curve and hyperspectral data had advantages in N fertilizer recommendations.
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