{"title":"埃及城乡蔬菜消费支出的经济学研究","authors":"Mona K. Ryad","doi":"10.21608/sjas.2022.131958.1209","DOIUrl":null,"url":null,"abstract":"The economic changes in the recent period reflected negatively on the real incomes of individuals and the production rates of the vegetables group in Egypt, which has led to a decrease in the consumption per capita.so, the research aimed to identify the difference in expenditures for the Egyptian consumer. The most results:","PeriodicalId":429950,"journal":{"name":"Scientific Journal of Agricultural Sciences","volume":"161 6 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2022-05-22","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"An Economic Study of Consuming Expenditure on Vegetables in Urban and Rural in Egypt\",\"authors\":\"Mona K. Ryad\",\"doi\":\"10.21608/sjas.2022.131958.1209\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"The economic changes in the recent period reflected negatively on the real incomes of individuals and the production rates of the vegetables group in Egypt, which has led to a decrease in the consumption per capita.so, the research aimed to identify the difference in expenditures for the Egyptian consumer. The most results:\",\"PeriodicalId\":429950,\"journal\":{\"name\":\"Scientific Journal of Agricultural Sciences\",\"volume\":\"161 6 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2022-05-22\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Scientific Journal of Agricultural Sciences\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.21608/sjas.2022.131958.1209\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Scientific Journal of Agricultural Sciences","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.21608/sjas.2022.131958.1209","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
An Economic Study of Consuming Expenditure on Vegetables in Urban and Rural in Egypt
The economic changes in the recent period reflected negatively on the real incomes of individuals and the production rates of the vegetables group in Egypt, which has led to a decrease in the consumption per capita.so, the research aimed to identify the difference in expenditures for the Egyptian consumer. The most results:
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