M. Daryadar, S. Maĭrapetyan, Tovmasyan Ah, J. Aleksanyan, Anahit Tadevosyan, L. M. Kalachyan, B. T. Stepanyan, H. Galstyan, A. Asatryan
{"title":"无土栽培条件下绿叶蔬菜羽衣甘蓝的产量","authors":"M. Daryadar, S. Maĭrapetyan, Tovmasyan Ah, J. Aleksanyan, Anahit Tadevosyan, L. M. Kalachyan, B. T. Stepanyan, H. Galstyan, A. Asatryan","doi":"10.35248/2593-9173.19.10.260","DOIUrl":null,"url":null,"abstract":"Valuable leafy green vegetable kale/Brassica oleracea var. Sabellica L. also known as a curly cabbage, firstly was introduced in Armenia, and its high productivity and prospectively were studied and established in water steam hydroponics experimental modules (gully, cylindrical and continuous), classical hydroponics, as well as in soil culture. In kale revised from hydroponically different systems the raw material and the output of pharmaceutical indices (vitamin C, extractive substances, flavonoids and tannins) are higher 1.5-1.8 times and 1.2-2.3 times, respectively, compared with soil culture. Water stream hydroponics is safer radio-ecological, biotechnological method for production of raw material than classical hydroponics and soil culture.","PeriodicalId":396842,"journal":{"name":"Journal of Agricultural Science and Food Research","volume":"20 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2019-08-26","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"7","resultStr":"{\"title\":\"Productivity of Leafy Green Vegetable Kale in Soilless Cultivation Conditions\",\"authors\":\"M. Daryadar, S. Maĭrapetyan, Tovmasyan Ah, J. Aleksanyan, Anahit Tadevosyan, L. M. Kalachyan, B. T. Stepanyan, H. Galstyan, A. Asatryan\",\"doi\":\"10.35248/2593-9173.19.10.260\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Valuable leafy green vegetable kale/Brassica oleracea var. Sabellica L. also known as a curly cabbage, firstly was introduced in Armenia, and its high productivity and prospectively were studied and established in water steam hydroponics experimental modules (gully, cylindrical and continuous), classical hydroponics, as well as in soil culture. In kale revised from hydroponically different systems the raw material and the output of pharmaceutical indices (vitamin C, extractive substances, flavonoids and tannins) are higher 1.5-1.8 times and 1.2-2.3 times, respectively, compared with soil culture. Water stream hydroponics is safer radio-ecological, biotechnological method for production of raw material than classical hydroponics and soil culture.\",\"PeriodicalId\":396842,\"journal\":{\"name\":\"Journal of Agricultural Science and Food Research\",\"volume\":\"20 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2019-08-26\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"7\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Agricultural Science and Food Research\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.35248/2593-9173.19.10.260\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Agricultural Science and Food Research","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.35248/2593-9173.19.10.260","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 7
摘要
本文首先在亚美尼亚引种了有价值的绿叶蔬菜甘蓝(Brassica oleracea var. Sabellica L.)，并在水培试验模块(沟式、圆柱式和连续式)、经典水培以及土壤栽培中对其高产性和前瞻性进行了研究和建立。不同水培体系改良羽衣甘蓝的原料和药物指标(维生素C、浸出物、黄酮类和单宁)产量分别是土壤栽培的1.5 ~ 1.8倍和1.2 ~ 2.3倍。水培是一种比传统水培和土壤栽培更安全的放射线生态、生物技术生产原料的方法。
Productivity of Leafy Green Vegetable Kale in Soilless Cultivation Conditions
Valuable leafy green vegetable kale/Brassica oleracea var. Sabellica L. also known as a curly cabbage, firstly was introduced in Armenia, and its high productivity and prospectively were studied and established in water steam hydroponics experimental modules (gully, cylindrical and continuous), classical hydroponics, as well as in soil culture. In kale revised from hydroponically different systems the raw material and the output of pharmaceutical indices (vitamin C, extractive substances, flavonoids and tannins) are higher 1.5-1.8 times and 1.2-2.3 times, respectively, compared with soil culture. Water stream hydroponics is safer radio-ecological, biotechnological method for production of raw material than classical hydroponics and soil culture.
求助内容：
应助结果提醒方式：
京公网安备 11010802042870号
