贝克抑郁量表- ii对波兰素食者和杂食者抑郁症状和饮食质量的比较分析

Medycyna Ogólna i Nauki o Zdrowiu Pub Date : 2023-08-10 DOI:10.26444/monz/170102

Paulina Jedut, P. Glibowski, W. Styk, Katarzyna Iłowiecka

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引用次数: 0

摘要

引言和目的。影响抑郁症状发展和抑制的因素包括食物和营养。该研究的目的是利用BDI-II分析波兰素食者和杂食者的抑郁症状，并评估他们的饮食质量

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Comparative analysis of the depressive symptoms and diet quality between Polish vegetarians and omnivores using Beck's Depression Inventory-II

Introduction and Objective. Among the factors influencing the development and inhibition of depression symptoms are food and nutrients. The aim of the study was analysis of depression symptoms among vegetarians and omnivores in Poland using BDI-II and assessment of the quality of their diet

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Medycyna Ogólna i Nauki o Zdrowiu

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