爱沙尼亚矿物土壤覆盖层有机碳储量和年通量

R. Kõlli, I. Tamm, A. Astover
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引用次数: 0

摘要

土壤有机碳(SOC)的年循环是土壤覆盖形成和功能的主要驱动力。因此,这方面的知识是可持续管理和生态土壤保护的科学基础。以16个矿质土类群土壤有机碳储量(Mg ha -1)为基础,分析了土壤有机碳年循环的系统化参数。根据土壤类型的平均有机碳密度及其分布面积,计算了不同土壤类型的土壤覆盖层(土壤)整体及其表层有机碳储量。在爱沙尼亚的矿物土壤覆盖层(32 351 km2)中,总共保留了323±46 Tg (10 12 g)的有机碳;其中42%被封存在稳定的腐殖质中,40%被封存在不稳定的原始腐殖质中,18%被封存在森林(草原)地面和浅泥炭层中。土壤有机碳总量的75%位于生物活性表层,25%位于底土。以年生产力为基础计算的自然土壤年有机碳投入和产出在0.2 ~ 3.6 Mg ha -1 yr -1之间。土地管理特性对土壤有机碳年循环和平衡的影响已经通过我们自己的实验研究和文献发表的数据得到了证明。在这项工作中,讨论了矿质土壤覆盖中有机碳封存的土壤生态因果规律(有机碳浓度、土壤厚度、水分状况、质地、碳酸盐含量),以及其调节的农业技术可能性(作物及其轮作、补贴水平和土壤改良)。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Stocks and annual fluxes of organic carbon in the mineral soil cover of Estonia
Annual cycling of soil organic carbon (SOC) is the main driving force in the formation and functioning of soil cover. Therefore knowledge about it forms the scientific base for sustainable management and ecologically sound soil protection. Systematized parameters of the mean annual cycling of SOC by soils are analysed on the basis of the SOC stock densities (Mg ha -1 ) of 16 mineral soil groups. The SOC stocks according to soil groups for the soil cover (solum) as a whole and for their epipedon were calculated on the basis of mean SOC densities and their distribution area of soil types. In the Estonian mineral soil cover (32 351 km 2 ) a total of 323 ± 46 Tg (10 12 g) SOC is retained; 42% of this is sequestered into stabilized humus, 40% into unstable raw humus, and 18% into forest (grassland) floor and shallow peat layers. Of the total SOC stock, 75% is situated in biologically active epipedons and 25% in subsoil. The annual SOC inputs and outputs in natural soils, which were calculated on the basis of annual productivity, ranged from 0.2 to 3.6 Mg ha -1 yr -1 . The influence of land management peculiarities on the annual cycling and balance of SOC has been demonstrated by our own experimental research, as well as by data published in the literature. In this work the pedo-ecological causal regularities of SOC sequestration in mineral soil cover (SOC concentration, soil thickness, moisture regime, texture, carbonate content), and agro-technological possibilities for its regulation (crops and their rotation, level of subsidization and soil amelioration) are discussed.
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