品牌体验、信任成分与顾客忠诚度:马来西亚中小企业品牌可持续发展研究

CH Ong, Salniza Md. Salleh, Rushami Zien Yusoff
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引用次数: 29

摘要

中小企业(SMEs)一直在商业舞台上与老牌组织竞争生存。当今竞争激烈的餐饮服务企业需要独特而持久的品牌体验来吸引顾客的忠诚度。尽管如此,赢得客户的信任对于确保持续的收入和业务可持续性的利润至关重要。鉴于中小企业在服务业对国家经济的重要贡献,本研究将探讨马来西亚可持续中小企业品牌的品牌体验、信任维度(即意图和可靠性)和客户忠诚度之间的关系。采用截距调查法对220名客户进行数据收集。SmartPLS 2.0分析的结果为品牌体验、意图、可靠性和品牌忠诚度之间的每一条直接路径提供了重要的支持。在讨论部分,从结果中为中小企业业主经理提供了有意义的见解。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Brand Experience, Trust Components, and Customer Loyalty: Sustainable Malaysian SME Brands Study
Small and medium enterprises (SMEs) have been competing for survival in the business arena among established organizations. Competitive foodservice business today requires a unique and lasting brand experience to capture customer loyalty. Despite that, earning customer trust is vital to ensure ongoing revenue and profit for business sustainability. Due to the significance contribution from SMEs in the service sector to the nation economy, this study will examine the relationship between brand experience, trust dimensions (i.e. intentions and reliability), and customer loyalty on sustainable SME brands in Malaysia. Data were collected from 220 customers through intercept survey method. The result from SmartPLS 2.0 analysis provides significant support for every direct path between brand experience, intentions, reliability, and brand loyalty. Meaningful insights from the result are provided for SME owner-managers at the discussion section.
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