D. .mariadi, Fazril Saputra, Mahendra Mahendra, Dini Islama, Yusran Ibrahim, Radhi Fadhillah, M. A. Nasution, M. Thahir
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引用次数: 0
摘要
暹罗巴沙鱼(pangasius hypophthalmus)是一种原产于引进种的淡水鱼,具有经济养殖价值。本研究旨在分析饲料中添加不同的商业益生菌对暹罗巴沙鱼成活率和饲料效率的影响。本研究在Teuku Umar大学的孵化场进行。方法采用完全随机设计,4个处理,3个重复。对照组:给予Mina Pro (P0)商业益生菌、Raja Grameh (P1)商业益生菌、EM4 (P2)商业益生菌和Boster (P3)商业益生菌。观察存活率、饲料效率和水质。采用方差分析对数据进行分析;不同的治疗方法,邓肯的测试进行了。结果表明,不同益生菌对暹罗巴沙鱼的成活率有显著(P0.005)的影响。Raja Grameh开发的含红杆菌、乳酸杆菌、醋酸杆菌和酵母的商品益生菌是提高暹罗巴沙鱼生长和饲料效率的最佳商品益生菌
EVALUASI PROBIOTIK KOMERSIAL YANG BERBEDA TERHADAP EFISIENSI PAKAN DAN SINTASAN BENIH IKAN PATIN SIAM (Pangasius hypophthalmus)
Siamese pangasius fish (Pangasius hypophthalmus) is a freshwater fish species originated from species introduced and has economic value for cultivation. This study aimed to analysed the administration of different commercial probiotics through feed on the survival rate and feed efficiency of Siamese pangasius fish. This research was conducted in the hatchery of Teuku Umar University. The method used a completely randomized design with 4 treatments and 3 replications. The treatments were control/administration of Mina Pro (P0) commercial probiotic, administration of Raja Grameh (P1) commercial probiotic, administration of EM4 (P2) commercial probiotic and administration of Boster (P3) commercial probiotic. Parameters observed were survival, feed efficiency, and water quality. Data were analysed using analysis of variance; for different treatments, Duncan's test was carried out. The results showed that the administration of different commercial probiotics had a significant (P<0.05) effect on feed efficiency but had no significant effect (P>0.005) on the survival rate of Siamese pangasius fish. Raja Grameh's commercial probiotic with the composition of Rhodobacter sp., Lactobacillus sp., Acetobacter sp., and yeast were the best commercial probiotic to increase the growth and feed efficiency of Siamese pangasius fish