在双相培养基中保存8个月的无害李斯特菌分离株的变化

e-CUCBA Pub Date : 2022-12-22 DOI:10.32870/ecucba.vi19.285
Luis Raúl Díaz-Cárdenas, Beatriz Teresa Rosas-Barbosa
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引用次数: 0

摘要

李斯特菌是一种与食源性李斯特菌病病原李斯特菌单核细胞增生相关的细菌。已发表的关于L.innocua长期存活的研究已经在液体培养基中进行了短期和单细胞观察,但在双相培养基中强调菌落的研究尚未发表。本研究的目的是描述30株李斯特菌在双相培养基中8个月的存活率,该双相培养基由添加0.6%酵母提取物的脑心灌注肉汤和添加0.6%酵母提取物的雷公藤酪蛋白大豆琼脂组成。每月进行肉眼观察和摄影记录,重点观察在倾斜的正面是否存在菌落área。通过描述性统计,确定了菌落发生频率、菌落类型和世代时间的变化。所有分离株均表现出至少一种类型的变化,包括不同形态菌落的出现、增加、减少和消失,或某些菌落的生物量密度增加。这些变化可归因于pH值、温度、营养限制、群体感应和遗传等因素。本工作中描述的过程和结果可以作为展示细菌长期持久性、遗传多样性研究、饥饿生存和与抗菌剂或消毒剂耐药性相关的菌株持久性研究的教育模型
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Cambios en aislamientos de Listeria innocua conservados en un medio bifásico durante ocho meses
Listeriainnocua is a bacterium phylogenetically related to Listeriamonocytogenes, the causative agent of foodborne listeriosis.Published studies regarding the long-term survival of L.innocua have been performed on short periods and single cell observationfrom liquid media, but studies in biphasic media with an emphasis on colonies have not been published. The objective of this workwas to describe the survival, during 8 months, of 30 Listeriainnocua isolates in a biphasic médium composed in its liquid part byBrain Heart Infusion Broth added with 0.6 % Yeast Extract and in its solid part by Tripticasein Soy Agar added with 0.6 % YeastExtract. Observations with the naked eye and photographic record were made monthly, focusing the observations on the presenceof colonies in the slant front side área. Through descriptive statistics, the changes in the frequency and type of colonies, as well asin the generation time were identified.All the isolates showed at least one type of change, consisting of the emergence, increase, decrease and disappearance of colonieswith different morphologies, ora n increase in the biomass density of some colonies. Chages can be attributed to factors such as pH,temperatura, nutrient limitation, quorum sensing and genetics. The procedures and results described in this work can serve as aneducational model for showing bacterial long term persistence, research on genetic diversity, survival in starvation and persistencestudies of strains related to resistance to antimicrobials or disinfectants
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