Biological control potential of the spotted stem borer Chilo partellus (Swinhoe) (Lepidoptera: Crambidae) with the entomopathogenic fungi Beauveria bassiana and Metarhizium anisopliae

____________________________________________________________ Biological control studies were conducted with isolates of entomopathogenic fungi Beauveria bassiana and Metarrhizium anisopliae from Ethiopia and South Africa against the spotted stem borer Chilo partellus. The study was conducted from April 2002 to April 2003, at the department of Entomology and Nematology, University of Stellenbosch, South Africa. The objectives were to screen these isolates for pathogenicity and to determine the susceptibility of different larval instars; to study the effect of temperature on fungal development and virulence; to investigate food consumption of fungus treated larvae; to determine compatibility of fungal isolates with insecticides; to study the effect of exposure methods and diets on larval mortality; and to evaluate promising isolates under greenhouse conditions using artificially infested maize plants. Four isolates of B. bassiana and six isolates of M. anisopliae were tested against second instar larvae. Of these isolates, B. bassiana (BB-01) and M. anisopliae (PPRC-4, PPRC-19, PPRC-61 and EE-01) were found to be highly pathogenic inducing 90 to 100 % mortality seven days after treatment. In subsequent assays, the fungal isolates were tested against third, fourth, fifth and sixth instar larvae. Second and sixth instar larvae were more susceptible to these isolates than third, fourth and fifth instar larvae. Conidial germination, radial growth and sporulation of the isolates PPRC-4, PPRC-19, PPRC-61, EE-01 and BB-01 were retarded at 15 and 35 C. A suitable temperature range for the isolates was from 20 30 C. At 25 and 30 C the isolates induced 100 % mortality to second instar larvae within four to six days. Second and third instar C. partellus larvae were treated with the isolates PPRC-4 and BB-01, and daily consumption of maize leaf was measured. Treatment with the fungi was associated with a reduction in mean daily food consumption. In in-vitro studies, five concentrations (0.1 ppm, 1 ppm, 5 ppm, 10 ppm, and 100 ppm active ingredients) of the insecticides benfuracarb and endosulfan were tested with the isolates PPRC-4, PPRC-19, PPRC-16, EE-01 and BB-01. Increasing the concentration of the insecticides adversely affected germination, radial growth and sporulation of the isolates. In in-vivo studies combining the fungi, PPRC-4 and BB-01,