建立一个剂量毒性claria gariepinus小鱼暴露Ethanolic马缨丹卡马拉的提取

U. George, O. O. Ajayi, I. George, U. Vincent
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引用次数: 0

摘要

本研究在实验室条件下,分A、B两批(A、B两批)对阿夸伊博姆州立大学奥比奥阿克帕渔场养殖的克拉丽亚鱼(Clarias gariepinus)的存活和鳃部组织病理学进行了大叶大叶的毒性研究。分别制备了0、2、3、4、5 mg/L的毒力试验浓度。实验动物的死亡率随毒物浓度的变化而变化。两个批次(A和B)的gariepinus 96小时LC50浓度为2.983 mg/l,代表对数转化浓度为0.475 mg/l,实验结束时50%的试验生物将被杀死。不同批次的鸡肋棘虫死亡率差异不显著(P>0.05),说明乙醇提取物对试验生物的毒性作用相同。在研究中观察到毒物暴露引起的行为改变,如异常和不协调的游泳运动,烦躁不安,呼吸困难和企图跳出。本研究结果表明,camara的乙醇提取物对试验生物有严重的影响,导致死亡。植物提取物对沙棘鱼鱼苗鳃部的影响对试验生物有严重影响。从每一种浓度中提取样本,以检查提取物对加里滨棘鱼鳃的影响。对照组受试生物的鳃未见明显变化。在2 mg/l浓度下,鳃呈弥漫性上皮变性。,在浓度为3mg /l和4mg/l时,观察到鳃片呈完全弥漫性上皮变性。尽管骨骼肌上皮的软骨丝被保存在两个相邻的丝之间。最后,在5 mg/l浓度下,鳃切片显示初级薄片的弥漫性上皮变性和次级薄片的少量保留过程。从研究结果可以看出,金针叶提取物对水生生物具有毒性。因此,有效的管理策略应该到位,以确保安全合规。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Establishing a Dose-response Toxicity for Clarias gariepinus Fingerlings Exposed to Ethanolic Extract of Lantana camara
The toxicity of lantana camara on the survival and histopathology of gills of Clarias gariepinus fish from Fisheries unit, Akwa Ibom State University Obio Akpa, farm was studied in two batches (A, and B) using the ethanolic extract (EE) of Lantana camara for 96 hours under laboratory conditions. Five concentrations ranging from 0, 2, 3, 4, and 5 mg/L were prepared from the (EE) of L. camara for the toxicity test. The experimental animals showed different percentage mortalities with toxicant concentrations. The 96 hours LC50 for C. gariepinus for both batches (A, and B) was given at 2.983 mg/l representing a log transformed concentration of 0.475 mg/l a point where 50 % of the test organisms would be killed at the end of the experiment. The different batches of C. gariepinus (P>0.05) had no significant difference in mortality indicating that the ethanolic extract had same toxic effects on the test organisms. Toxicant exposure induced behavioral changes such as abnormal and uncoordinated swimming movement, restlessness, respiratory difficulties and attempt at jumping out was observed during the study. The results of the present study suggest that the ethanolic extract of L. camara had severe impacts on the test organism resulting in mortality. The effects of the plant extract on the gills of C. gariepinus fingerlings had severe impacts on the test organisms. Samples were taken from each of the concentrations to examine the effects of the extract on the gills of C. gariepinus. There was no observable change in the gills of the test organism in the control group. In the 2 mg/l concentration, the gill showed diffused epithelial degeneration of the primary lamella., in the 3 mg/l and 4mg/l concentration it was observed that the gills showed complete diffused epithelial degeneration of the lamella. Although cartilaginous filament of the epithelium was preserved between the two adjacent filament in skeletal muscle. Finally, in the 5 mg/l concentration the gill section showed diffused epithelial degeneration of the primary lamella and few retained processes of the secondary lamella. From the findings, it is observed that extract obtained from L. camara is toxic to aquatic life. Therefore, effective management strategies should be put in place to ensure safety compliance.
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