透过服务创新评估信用合作社会员对服务质素的认知

Alex Fabiano Duarte , Vilmar Rodrigues Moreira , Alex Antônio Ferraresi , Alcimar Gerhard
{"title":"透过服务创新评估信用合作社会员对服务质素的认知","authors":"Alex Fabiano Duarte ,&nbsp;Vilmar Rodrigues Moreira ,&nbsp;Alex Antônio Ferraresi ,&nbsp;Alcimar Gerhard","doi":"10.1016/j.rai.2016.06.007","DOIUrl":null,"url":null,"abstract":"<div><p>The financial market has undergone numerous changes in recent years, becoming more competitive and characterized by offers of increasingly similar products and services by competitors. An alternative for companies to stand out in this market is the introduction of innovations and quality in services. This study proposes to evaluate the perceived quality of financial services by the members of a credit union. The study was conducted at a service unit of a credit union in Paraná State, Brazil. A survey with a sample of 167 members was applied, together with a questionnaire based on the SERVQUAL scale. The expectations and perceptions of the members were compared regarding the quality of services provided. An analysis of the responses enabled an evaluation of the gap between what members expect and what they perceive in terms of service quality. The main contribution of this article lies in the application of the SERVQUAL scale and the concepts of service quality in a cooperative organization in a sector that has been the focus of few academic studies. The results can be used to promote improvement processes in the services of the sector.</p></div>","PeriodicalId":101056,"journal":{"name":"RAI Revista de Administra??o e Inova??o","volume":"13 4","pages":"Pages 242-250"},"PeriodicalIF":0.0000,"publicationDate":"2016-10-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"https://sci-hub-pdf.com/10.1016/j.rai.2016.06.007","citationCount":"9","resultStr":"{\"title\":\"Evaluating credit union members’ perception of service quality through service innovation\",\"authors\":\"Alex Fabiano Duarte ,&nbsp;Vilmar Rodrigues Moreira ,&nbsp;Alex Antônio Ferraresi ,&nbsp;Alcimar Gerhard\",\"doi\":\"10.1016/j.rai.2016.06.007\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"<div><p>The financial market has undergone numerous changes in recent years, becoming more competitive and characterized by offers of increasingly similar products and services by competitors. An alternative for companies to stand out in this market is the introduction of innovations and quality in services. This study proposes to evaluate the perceived quality of financial services by the members of a credit union. The study was conducted at a service unit of a credit union in Paraná State, Brazil. A survey with a sample of 167 members was applied, together with a questionnaire based on the SERVQUAL scale. The expectations and perceptions of the members were compared regarding the quality of services provided. An analysis of the responses enabled an evaluation of the gap between what members expect and what they perceive in terms of service quality. The main contribution of this article lies in the application of the SERVQUAL scale and the concepts of service quality in a cooperative organization in a sector that has been the focus of few academic studies. The results can be used to promote improvement processes in the services of the sector.</p></div>\",\"PeriodicalId\":101056,\"journal\":{\"name\":\"RAI Revista de Administra??o e Inova??o\",\"volume\":\"13 4\",\"pages\":\"Pages 242-250\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2016-10-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"https://sci-hub-pdf.com/10.1016/j.rai.2016.06.007\",\"citationCount\":\"9\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"RAI Revista de Administra??o e Inova??o\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://www.sciencedirect.com/science/article/pii/S1809203916310737\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"RAI Revista de Administra??o e Inova??o","FirstCategoryId":"1085","ListUrlMain":"https://www.sciencedirect.com/science/article/pii/S1809203916310737","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 9

摘要

近年来,金融市场经历了许多变化,竞争更加激烈,竞争对手提供的产品和服务越来越相似。企业在这个市场中脱颖而出的另一种选择是引入创新和服务质量。本研究建议评估信用合作社成员对金融服务的感知质量。这项研究是在巴西帕拉纳州一家信用合作社的服务单位进行的。对167名成员进行了抽样调查,并根据SERVQUAL量表进行了问卷调查。比较了成员对所提供服务质量的期望和看法。通过对反馈的分析,可以评估成员对服务质量的期望和他们对服务质量的感知之间的差距。本文的主要贡献在于SERVQUAL量表和服务质量概念在合作组织中的应用,而这一领域的学术研究很少。研究结果可用于促进该部门服务的改进过程。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Evaluating credit union members’ perception of service quality through service innovation

The financial market has undergone numerous changes in recent years, becoming more competitive and characterized by offers of increasingly similar products and services by competitors. An alternative for companies to stand out in this market is the introduction of innovations and quality in services. This study proposes to evaluate the perceived quality of financial services by the members of a credit union. The study was conducted at a service unit of a credit union in Paraná State, Brazil. A survey with a sample of 167 members was applied, together with a questionnaire based on the SERVQUAL scale. The expectations and perceptions of the members were compared regarding the quality of services provided. An analysis of the responses enabled an evaluation of the gap between what members expect and what they perceive in terms of service quality. The main contribution of this article lies in the application of the SERVQUAL scale and the concepts of service quality in a cooperative organization in a sector that has been the focus of few academic studies. The results can be used to promote improvement processes in the services of the sector.

求助全文
通过发布文献求助,成功后即可免费获取论文全文。 去求助
来源期刊
自引率
0.00%
发文量
0
×
引用
GB/T 7714-2015
复制
MLA
复制
APA
复制
导出至
BibTeX EndNote RefMan NoteFirst NoteExpress
×
提示
您的信息不完整,为了账户安全,请先补充。
现在去补充
×
提示
您因"违规操作"
具体请查看互助需知
我知道了
×
提示
确定
请完成安全验证×
copy
已复制链接
快去分享给好友吧!
我知道了
右上角分享
点击右上角分享
0
联系我们:info@booksci.cn Book学术提供免费学术资源搜索服务,方便国内外学者检索中英文文献。致力于提供最便捷和优质的服务体验。 Copyright © 2023 布克学术 All rights reserved.
京ICP备2023020795号-1
ghs 京公网安备 11010802042870号
Book学术文献互助
Book学术文献互助群
群 号:481959085
Book学术官方微信