有和无早期龋齿儿童唾液缓冲能力、流速和钙水平的比较研究

A. Omotuyole, F. Oredugba, E. Sote, S. Jaja
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引用次数: 0

摘要

背景:幼儿龋病(Early Childhood Caries, ECC)是一种影响6岁以下儿童乳牙的现象。其严重程度可能对儿童产生深远影响,从而影响他们的生活质量。利用唾液对儿童龋齿风险进行评估是一种宝贵的非侵入性诊断工具,可用于预防或减少龋齿的影响。目的:探讨儿童唾液的缓冲能力、流速和钙含量及其与ECC的关系。方法:该研究包括50名年龄在45至71个月之间的受试者,从拉各斯大学教学医院(LUTH)和Idi-Araba的staff小学招募。在上午9点至11点之间收集未受刺激的唾液,用于评估有和没有ECC的儿童唾液的缓冲能力、流速和钙水平。结果:年龄均在71个月以下,平均年龄56.66±7.17个月。在dmft组成中,与空化病变相关的占67.0%。无龋组唾液流速平均秩值略高于龋病活动者(MR = 27.52, U = 262, p = 0.325),钙水平平均秩值略低于龋病活动者(MR = 24.64, U = 291, p = 0.677),缓冲容量略低于龋病活动者。结论:两组间唾液的缓冲能力、流速、钙含量等特性无显著性差异。因此,缓冲容量、流速、钙水平和ECC之间没有关联。这意味着需要更多的研究来评估其他唾液物理化学因素如抗氧化剂的保护作用,而不是在本研究中调查的那些。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Salivary Buffering Capacity, Flow Rate and Calcium Levels in Children with and without Early Childhood Caries – a Comparative Study
Background: Early Childhood Caries (ECC) is a phenomenon that affects primary teeth in children below 6 years of age. Its severity could have a far-reaching impact on children with resultant effects on their quality of life. An assessment of a child's caries risk using saliva is a valuable non-invasive diagnostic tool utilised in preventing or reducing the impact of this condition. Objective: To assess the buffering capacity, flow rate and calcium levels of saliva in children and their association with ECC. Methodology: The study consisted of fifty (50) subjects aged 45 to 71 months recruited from Lagos University Teaching Hospital (LUTH) and staff primary school, Idi-Araba. Unstimulated saliva collected between 9 – 11 am was used to evaluate saliva's buffering capacity, flow rate and calcium levels in children with and without ECC. Results: The subjects were aged below 71 months (with a mean age of 56.66 ± 7.17 months). A major proportion (67.0%) of the component of the dmft was cavitated lesion related. The caries-free subjects had slightly higher mean rank values in salivary flow rate (MR = 27.52, U = 262, p = 0.325), slightly lower mean rank values in calcium level (MR = 24.64, U = 291, p = 0.677) and lower buffering capacity values than caries active subjects. Conclusion: The properties of saliva such as buffering capacity, flow rate and calcium level were not significantly different between the study groups.  Therefore, there is no association between buffering capacity, flow rate, calcium level, and ECC. This implies that more investigations are required to evaluate the protective effects of other salivary physiochemical factors like antioxidants, other than those investigated in this study.    
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