利用物联网实现虚拟现实技术在酒店营销管理中的应用

Vijaya Vardan Reddy SP, Jagadeeswari B, Jaya Soundariya M B, Jeevitha M, D. Y.
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引用次数: 0

摘要

如今,科技几乎在我们生活的方方面面都占据着至高无上的地位。它从根本上改变了人们日常工作的方式,使生活更简单、更高效。然而,在食品行业,这一点就不那么明显了,尤其是在酒店、餐馆和咖啡馆的订餐和服务环节。在订餐和服务方面,印度的大多数酒店仍然使用纸笔,这既费时又费力,而且造成了顾客的不满和餐厅的损失。为了解决这个问题,提供了一个基于触摸的数字智能系统来管理整个用餐服务和点餐过程。这个想法是通过在前台提供空缺名单和数字订餐等便利设施来节省客户的时间,从而提高客户满意度并帮助餐厅赚钱。这种方法节省了大量的时间,消除了愚蠢的错误,减少了人力,提高了客户服务,对餐厅和客户都有好处。设计的VR投影仪模型只需触摸可见光菜名本身,就可以将菜肴的名称投射到桌子上,如懒散、dosa、咖啡等。这被认为是通过将相应的同步值发送到厨房并与桌号一起提到来订购触摸过的菜项。因此,他们可以准备和提供所需的菜到适当的桌子。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
The Implementation of the Virtual Reality Technology in the Hotel Marketing Management using IoT
In practically every aspect of our life, technology now reigns supreme. It has fundamentally changed how people perform daily jobs, making life simpler and more efficient. In the food business, however, it is less obvious, notably in the ordering food and serving parts of hotels, restaurants, and cafes. For meal ordering and service, most hotels in India still use pen and paper, which costs time and energy and contributes to customer dissatisfaction and restaurant losses. To address this issue, a touch-based digital smart system for managing the entire meal serving and ordering procedure is provided. The idea is to save clients time by providing amenities such as a vacancy list at the front desk and digital food ordering, resulting in increased customer satisfaction and helping the restaurant makes money. This method saves a lot of time, eliminates silly mistakes, reduces manpower, and improves customer service, good for both the restaurant and the client. By simply touching on the visible light dish names themselves, the designed VR projector model projects the names of the dishes on the table, such as idly, dosa, coffee, and so on. This is considered ordering the touched dish items by sending the corresponding sync value to the kitchen and mentioned with the table number. As a result, they can prepare and serve the desired dish to the appropriate tables.
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