{"title":"用未碳化和碳化蛋壳粉改善环氧树脂的某些力学性能","authors":"H. K. Hameed, W. H. Jassim","doi":"10.1063/1.5138512","DOIUrl":null,"url":null,"abstract":"During the previous years, utilization of natural bio-fruit waste has received way more attention than ever before, this because the low cost of bio-fibers and to improvement some properties of polymer composite and also to reduce the environmental west. Egg shell powder, with grain size (100μm) was added with 5,10,15,20 and 25% weight fraction to epoxy to improve some mechanical properties like: hardness, impact, compression, tensile and bending.","PeriodicalId":186251,"journal":{"name":"TECHNOLOGIES AND MATERIALS FOR RENEWABLE ENERGY, ENVIRONMENT AND SUSTAINABILITY: TMREES19Gr","volume":"16 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2019-12-11","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"7","resultStr":"{\"title\":\"Improvement of some mechanical properties of epoxy using uncarbonized and carbonized eggshell powder\",\"authors\":\"H. K. Hameed, W. H. Jassim\",\"doi\":\"10.1063/1.5138512\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"During the previous years, utilization of natural bio-fruit waste has received way more attention than ever before, this because the low cost of bio-fibers and to improvement some properties of polymer composite and also to reduce the environmental west. Egg shell powder, with grain size (100μm) was added with 5,10,15,20 and 25% weight fraction to epoxy to improve some mechanical properties like: hardness, impact, compression, tensile and bending.\",\"PeriodicalId\":186251,\"journal\":{\"name\":\"TECHNOLOGIES AND MATERIALS FOR RENEWABLE ENERGY, ENVIRONMENT AND SUSTAINABILITY: TMREES19Gr\",\"volume\":\"16 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2019-12-11\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"7\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"TECHNOLOGIES AND MATERIALS FOR RENEWABLE ENERGY, ENVIRONMENT AND SUSTAINABILITY: TMREES19Gr\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1063/1.5138512\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"TECHNOLOGIES AND MATERIALS FOR RENEWABLE ENERGY, ENVIRONMENT AND SUSTAINABILITY: TMREES19Gr","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1063/1.5138512","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Improvement of some mechanical properties of epoxy using uncarbonized and carbonized eggshell powder
During the previous years, utilization of natural bio-fruit waste has received way more attention than ever before, this because the low cost of bio-fibers and to improvement some properties of polymer composite and also to reduce the environmental west. Egg shell powder, with grain size (100μm) was added with 5,10,15,20 and 25% weight fraction to epoxy to improve some mechanical properties like: hardness, impact, compression, tensile and bending.
求助内容：
应助结果提醒方式：
京公网安备 11010802042870号
