刺藤的植物化学分析

Madhav Poudel, M. Rajbhandari
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引用次数: 3

摘要

增翼蛇的叶子不仅可以用来治疗胃痛,还可以用来治疗蔬菜。分别用己烷、氯仿、乙酸乙酯、甲醇和50%甲醇水溶液对白杨叶进行干燥和粉末提取。植物化学筛选结果表明,所有提取物均不含生物碱。己烷提取物不含所有被测植物化学物质,而氯仿提取物只存在萜类和醌类。乙酸乙酯提取物显示除醌类和皂苷外所有被测植物化学物质的存在。甲醇和50%甲醇水溶液提取物中含有酚类、黄酮类、萜类、苷类、单宁类、醌类和皂苷类。测定了乙酸乙酯、甲醇和50%甲醇水溶液提取物的总酚类、总黄酮、单宁和糖的含量及抗氧化活性。用分光光度法测定总酚含量,用氯化铝测定总黄酮含量,用分光光度法测定总水解单宁含量,用香草素-盐酸测定总缩合单宁含量,用蒽酮试剂测定总糖含量。以没食子酸为酚类物质的标度,以儿茶素为黄酮和缩合单宁的标度,以单宁酸为可水解单宁的标度,以葡萄糖为碳水化合物的标度。50%甲醇提取物中酚含量最高(114.27±10.37 mg GAE/g)。乙酸乙酯提取物中黄酮类化合物含量最高(151.47±3.57 mg CE/g)。50%甲醇提取液中可水解单宁含量最高(31.21±2.14 mg TAE/g)。乙酸乙酯提取物中缩合单宁含量最高(337.50±5.00 mg CE/g),甲醇提取物中糖含量最高(809.74±7.86 mg GE/g)。采用DPPH自由基法测定其抗氧化活性,并测定IC50值。所有被试提取物均表现出较弱的抗氧化活性。其中,50%甲醇水溶液提取物的活性较好,IC50值为185.03μg/ml。甲醇提取物经HPLC-ESI-MS分析,初步鉴定出豆油碱、1-甲基色氨酸和芦丁。本研究证明了增芽草的潜在药用价值。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Phytochemical Analysis of Ampelopteris Prolifera (Retzius) Copeland
The fronds of Ampelopteris prolifera are used in stomach ache as well as vegetable. Dried and powdered fronds of A. prolifera was extracted successively with hexane, chloroform, ethyl acetate, methanol and 50% aqueous methanol. The results of phytochemical screening revealed that alkaloids were absent in all extracts. Hexane extract showed the absence of all the tested phytochemicals while chloroform extract showed the presence of only terpenoids and quinones. Ethylacetate extract showed the presence of all tested phytochemicals except quinones and saponins. Methanol and 50% aqueous methanol extracts showed the presence of phenolics, flavonoids, terpenoids, glycosides, tannins, quinones and saponins. The total content of phenolics, flavonoids, tannins and sugars as well as antioxidant activity were determined in ethyl acetate, methanol and 50% aqueous methanol extracts. Total phenolic content was measured spectrophotometrically by using Folin-Ciocalteu, total flavonoid content by using aluminium chloride, total hydrolyzable tannin content by using Folin-Ciocalteu, total condensed tannin content using vanillin-HCl and total sugar content by using anthrone reagent. Gallic acid was used as the standard for the calibration of phenolics, catechin for flavonoids and condensed tannins, tannic acid for hydrolyzable tannins and glucose for carbohydrates. The highest amount of phenolic was detected in 50% methanol extract (114.27±10.37 mg GAE/g). The highest amount of flavonoid was detected in ethylacetate extract (151.47±3.57 mg CE/g extract). The highest amount of hydrolyzable tannin was detected in 50% methanol extract (31.21±2.14 mg TAE/g extract). The highest amount of condensed tannin was detected in ethylacetate extract (337.50±5.00 mg CE/g extract), and the highest amount of sugar was detected in methanol extract (809.74±7.86 mg GE/g). The antioxidant activity was determined by using DPPH free radical and IC50 value was determined. All the tested extracts showed only weak antioxidant activity. Among the tested extracts, 50% aqueous methanol extract showed better activity with an IC50 value of 185.03μg/ml. The HPLC-ESI-MS analysis of methanol extract allowed the tentative identification of peganine, 1-methyltryptophan and rutin. The study thus demonstrates the potential value of A. proliferain the medicinal application.
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