斐济群岛维提岛上斐济土著居民常用的传统药用海藻

D. Singh, Kelera Railoa
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引用次数: 0

摘要

土著斐济人有使用陆地和海洋医药资源的悠久历史。在斐济各岛屿进行的许多研究中都记录了陆生药用植物,但缺乏关于海洋资源的研究。根据村民提供的资料,本研究记录了10种海洋药用海藻。这些海藻的使用取决于疾病的类型和资源的可用性。从这些资源中提取药用特性的常用制备方法包括将植物煮沸、生吃或简单地将其用作膳食成分。传统治疗师是斐济传统社区的重要组成部分,因为村民们依靠他们的指导来治疗疾病。为这项研究收集的信息揭示了土著社会中传统知识的侵蚀,并强调需要记录这一丰富的知识,以及认识到太平洋岛屿药用植物的重要性。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Common traditional medicinal seaweeds used by Indigenous Fijians in Viti Levu, Fiji Islands
Indigenous Fijians have a long history of using medicinal resources from both land and ocean. Terrestrial medicinal plants have been documented in numerous studies carried out across the islands of Fiji but there is a dearth of research regarding marine resources. Ten marine medicinal seaweeds were documented in this study derived from information provided by villagers. Usage of these seaweeds varied depending on the type of illness and availability of resources. Common preparation methods of extracting medicinal properties from these resources include boiling the plant, raw consumption or simply using it as an ingredient in meals. Traditional healers are a crucial component of a traditional Fijian community as villagers depend on them for guidance to cure illnesses. The information collected for this study reveals an erosion of traditional knowledge occurring in Indigenous societies and highlights the need for documentation of this wealth of knowledge as well as an awareness of the importance of medicinal plants in Pacific Islands.
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