Amelia Nur Fariza, A. Pratiwi, Hendri
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引用次数: 0

摘要

阿里蛋糕(ledram)是卡拉旺的特色食品之一,形状像甜甜圈,由米粉、椰奶和红糖混合制成。制作阿里蛋糕(ledram)的步骤从准备原料开始,煮椰奶、红糖和砂糖。接下来是将米粉混合到椰奶和糖混合物中,然后进行蛋糕成型过程和油炸过程。制作阿里饼(ledram)的最后一个阶段是包装和运输过程。根据现场观测结果,进行了分析,建立了概念模型并进行了仿真。利用ProModel软件对阿里蛋糕生产过程(ledram)进行仿真。仿真结果表明,送饼失败率高。接下来,为已经运行的系统创建一个修复场景,即通过增加人力。改进系统的仿真结果表明,在饼料输送流程中不存在输送故障。从准备包装的蛋糕到准备交付的蛋糕的转移过程是平稳的,没有堆积或过剩的能力。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
SIMULASI PROSES PRODUKSI KUE ALI (LEDRAM) PAK BEBEN DI DESA LEMAH DUHUR, TEMPURAN, KABUPATEN KARAWANG
Ali's cake (ledram) is one of Karawang's specialty foods which is shaped like a donut made from a mixture of rice flour, coconut milk, and brown sugar. The steps for making Ali cake (ledram) start from preparing the ingredients, cooking coconut milk, brown sugar, and granulated sugar. Next is the process of mixing rice flour into the coconut milk and sugar mixture, then proceed with the cake molding process and the frying process. The last stage of making Ali cake (ledram) is the packaging and shipping process. From the results of observations in the field, then an analysis was carried out for making conceptual models and simulations. The simulation of the Ali cake production process (ledram) was carried out using ProModel software. The simulation results show a high rate of cake delivery failure. Next, a repair scenario is made for the system that is already running, namely by adding man power. The simulation results of the improvement system show that there is no delivery failure in the cake delivery process flow. The transfer process of ready-to-pack cakes to ready-to-deliver cakes is smooth, there is no buildup or over capacity.
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