J. Smith, BCIT School of Health Sciences, Environmental Heal, H. Heacock
{"title":"温哥华岛卫生局在2019冠状病毒病期间食品场所检查违规行为和检查频率","authors":"J. Smith, BCIT School of Health Sciences, Environmental Heal, H. Heacock","doi":"10.47339/ephj.2022.213","DOIUrl":null,"url":null,"abstract":"Food service establishments, such as restaurants are subject to regulatory compliance, which acts to protect the health of the public from health risks and hazards that may arise in these settings. Ensuring compliance during inspections is carried out by public health professionals including Environmental Health Officers (EHOs). The COVID-19 Pandemic has impacted the public health sector, with many programs, services and professional involvement being enhanced to better support the COVID-19 response. This study investigated whether restaurant inspections on Vancouver Island, British Columbia, were impacted during COVID-19, including inspection frequency, inspection violations and hazard ratings.","PeriodicalId":433101,"journal":{"name":"BCIT Environmental Public Health Journal","volume":"80 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2022-08-17","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":"{\"title\":\"Food premises inspection violations and inspection frequency during COVID-19 in Vancouver Island Health Authority\",\"authors\":\"J. Smith, BCIT School of Health Sciences, Environmental Heal, H. Heacock\",\"doi\":\"10.47339/ephj.2022.213\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Food service establishments, such as restaurants are subject to regulatory compliance, which acts to protect the health of the public from health risks and hazards that may arise in these settings. Ensuring compliance during inspections is carried out by public health professionals including Environmental Health Officers (EHOs). The COVID-19 Pandemic has impacted the public health sector, with many programs, services and professional involvement being enhanced to better support the COVID-19 response. This study investigated whether restaurant inspections on Vancouver Island, British Columbia, were impacted during COVID-19, including inspection frequency, inspection violations and hazard ratings.\",\"PeriodicalId\":433101,\"journal\":{\"name\":\"BCIT Environmental Public Health Journal\",\"volume\":\"80 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2022-08-17\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"1\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"BCIT Environmental Public Health Journal\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.47339/ephj.2022.213\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"BCIT Environmental Public Health Journal","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.47339/ephj.2022.213","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Food premises inspection violations and inspection frequency during COVID-19 in Vancouver Island Health Authority
Food service establishments, such as restaurants are subject to regulatory compliance, which acts to protect the health of the public from health risks and hazards that may arise in these settings. Ensuring compliance during inspections is carried out by public health professionals including Environmental Health Officers (EHOs). The COVID-19 Pandemic has impacted the public health sector, with many programs, services and professional involvement being enhanced to better support the COVID-19 response. This study investigated whether restaurant inspections on Vancouver Island, British Columbia, were impacted during COVID-19, including inspection frequency, inspection violations and hazard ratings.
求助内容：
应助结果提醒方式：
京公网安备 11010802042870号
