埃塞俄比亚国家渔业和水生生物研究中心孵化场非洲鲶鱼(Clarias gariepinus)卵和成鱼病原真菌的分离和鉴定

Hamere Melaku, M. Lakew, E. Alemayehu, A. Wubie, M. Chane
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引用次数: 10

摘要

2015年10月至2016年5月在埃塞俄比亚国家渔业和水生生物研究中心孵化场对非洲鲶鱼(Clarias gariepinus)卵和成鱼进行了病原真菌的分离鉴定。本研究的目的是调查与非洲鲶鱼卵和育雏群有关的水生真菌菌群。共调查了16个卵样、77个成鱼(育雏鱼)皮肤拭子样和14个孵育容器的水样。从水中、鱼的体表以及人工孵化的鱼卵中采集样本。对该真菌进行了菌落和显微特征的分离鉴定。本研究真菌检出率为84.11%,分离得到7个属。分离得到的优势真菌属为毛霉属、腐霉属、根霉属、青霉属、毛霉属、小孢子菌属和互交菌属。检出的菌属中,毛癣菌占13.08%,稻孢菌最少(3.74%),真菌占14.02%,酵母菌占20.56%。结果表明,从鱼体、水体和孵化的卵中鉴定出多种致病真菌,它们是导致鱼死亡和卵孵化率下降的潜在原因。因此,适当的鸡蛋和水消毒方法对孵化场的管理至关重要。养殖设施中的鱼类必须进行适当的健康管理监测,以防止真菌病的爆发。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Isolation and Identification of Pathogenic Fungus from African Catfish ( Clarias gariepinus ) Eggs and Adults in National Fishery and Aquatic Life Research Center Hatchery, Ethiopia
Isolation and identification of pathogenic fungi from African Catfish (Clarias gariepinus) eggs and adults in Ethiopian National Fishery and Aquatic Life Research Center hatchery was conducted from October 2015 to May 2016. The aim of this study was to investigate the aquatic fungal flora associated with eggs and brood stock from African catfish in the center. A total of 16 egg samples, 77 swab samples from skin of adult fishes (brood stock) and water samples from 14 incubating containers were investigated. Samples were collected from water, outer body surface of fish as well as from artificially hatched eggs. Isolation and identification of the fungus was done on colonial and microscopic characteristics. In this study, 84.11% samples were positive for fungal growth and fungus isolates belonging to seven different genera were identified. Tricophyton, Saprolegnia, Rhizopus, Penicillium, Mucor, Microsporum and Alternaria were among the dominant isolated fungal genera. Among the isolated genera, Tricophyton was detected from 13.08% of the samples, while Alternaria had the least with 3.74%, unidentified fungi accounts for 14.02% and unidentified yeast were 20.56%. Based on the results, various pathogenic fungi species were identified from fish body, water and hatched eggs, hence are potential causes of mortality and decreased egg hatchability. In the light of this, appropriate egg and water disinfection methods are essential for hatchery management. Fishes in rearing facilities must be given proper health management monitoring to prevent outbreak of fungal disease.
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