{"title":"Spinosad接触和味觉对小麦和水稻隐蝽连续两代生长存活和后代积累发育的影响","authors":"Jahida Begum, J. Khanam, W. Islam","doi":"10.36347/sajb.2023.v11i07.003","DOIUrl":null,"url":null,"abstract":"The contact and gustatory effects of Spinosad on development, survivability, adult emergence and reproductive potential of Cryptolestes pusillus (Schon.) in two successive generations were conducted. Egg hatching, larval and pupal survivability, and adult emergence were lowest in wheat and rice in 1st generation, whereas, totally controlled the hatching, larval and pupal survivability and adult emergence of C. pusillus was noticed in both the seeds in 2nd generation at 0.63 and 1.25 μg/ml concentrations. The highest PRC value of adult emergence was 97.93% found in wheat and 100% in rice in 2nd generation. The mean developmental period of C. pusillus varied in different concentrations of Spinosad. The highest duration of hatching, larval and pupal periods were observed in treated Spinosad at 1.25μg/ml in wheat in F1 generation, whereas, total control of development was found in F2 generation in the same concentration.","PeriodicalId":199401,"journal":{"name":"Scholars Academic Journal of Biosciences","volume":"29 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2023-07-05","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Contact and Gustatory Effects of Spinosad on the Growth or Survivability and Development of Progeny Buildup in Two Successive Generations of Cryptolestes pusillus (Schon.) on Wheat and Rice\",\"authors\":\"Jahida Begum, J. Khanam, W. Islam\",\"doi\":\"10.36347/sajb.2023.v11i07.003\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"The contact and gustatory effects of Spinosad on development, survivability, adult emergence and reproductive potential of Cryptolestes pusillus (Schon.) in two successive generations were conducted. Egg hatching, larval and pupal survivability, and adult emergence were lowest in wheat and rice in 1st generation, whereas, totally controlled the hatching, larval and pupal survivability and adult emergence of C. pusillus was noticed in both the seeds in 2nd generation at 0.63 and 1.25 μg/ml concentrations. The highest PRC value of adult emergence was 97.93% found in wheat and 100% in rice in 2nd generation. The mean developmental period of C. pusillus varied in different concentrations of Spinosad. The highest duration of hatching, larval and pupal periods were observed in treated Spinosad at 1.25μg/ml in wheat in F1 generation, whereas, total control of development was found in F2 generation in the same concentration.\",\"PeriodicalId\":199401,\"journal\":{\"name\":\"Scholars Academic Journal of Biosciences\",\"volume\":\"29 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2023-07-05\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Scholars Academic Journal of Biosciences\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.36347/sajb.2023.v11i07.003\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Scholars Academic Journal of Biosciences","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.36347/sajb.2023.v11i07.003","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Contact and Gustatory Effects of Spinosad on the Growth or Survivability and Development of Progeny Buildup in Two Successive Generations of Cryptolestes pusillus (Schon.) on Wheat and Rice
The contact and gustatory effects of Spinosad on development, survivability, adult emergence and reproductive potential of Cryptolestes pusillus (Schon.) in two successive generations were conducted. Egg hatching, larval and pupal survivability, and adult emergence were lowest in wheat and rice in 1st generation, whereas, totally controlled the hatching, larval and pupal survivability and adult emergence of C. pusillus was noticed in both the seeds in 2nd generation at 0.63 and 1.25 μg/ml concentrations. The highest PRC value of adult emergence was 97.93% found in wheat and 100% in rice in 2nd generation. The mean developmental period of C. pusillus varied in different concentrations of Spinosad. The highest duration of hatching, larval and pupal periods were observed in treated Spinosad at 1.25μg/ml in wheat in F1 generation, whereas, total control of development was found in F2 generation in the same concentration.
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