{"title":"提高串列式甘蔗磨机的萃取效率","authors":"V. Sánchez, Laura Cocotl Xocua, M. López","doi":"10.22161/ijaems.4.5.2","DOIUrl":null,"url":null,"abstract":"This project was implemented in Sugar Mill San Jose de Abajo S.A de C.V., in which there were problems due to sugar losses (Pol), this process is located in the department of mills (extraction). Through the investigation, important data were obtained on the losses of Pol in bagasse, which is very significant for the company. Through the literature we were able to document the adjustments, values, parameters, among other factors that influence good extraction, in order to reduce losses and generate improvements to the process for the benefit of all. The results of the 2016-2017 harvest were analyzed in order to seek improvements, which with hard work and effort were proposed and considered by the technical staff, and which could be used for the sugar industry.","PeriodicalId":424230,"journal":{"name":"International Journal of Advanced engineering, Management and Science","volume":"9 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2018-05-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Improve the extraction efficiency of a tandem sugarcane mil\",\"authors\":\"V. Sánchez, Laura Cocotl Xocua, M. López\",\"doi\":\"10.22161/ijaems.4.5.2\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"This project was implemented in Sugar Mill San Jose de Abajo S.A de C.V., in which there were problems due to sugar losses (Pol), this process is located in the department of mills (extraction). Through the investigation, important data were obtained on the losses of Pol in bagasse, which is very significant for the company. Through the literature we were able to document the adjustments, values, parameters, among other factors that influence good extraction, in order to reduce losses and generate improvements to the process for the benefit of all. The results of the 2016-2017 harvest were analyzed in order to seek improvements, which with hard work and effort were proposed and considered by the technical staff, and which could be used for the sugar industry.\",\"PeriodicalId\":424230,\"journal\":{\"name\":\"International Journal of Advanced engineering, Management and Science\",\"volume\":\"9 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2018-05-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"International Journal of Advanced engineering, Management and Science\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.22161/ijaems.4.5.2\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"International Journal of Advanced engineering, Management and Science","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.22161/ijaems.4.5.2","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
摘要
本项目在San Jose de Abajo S.A de c.v.糖厂实施,该糖厂存在因糖损失(Pol)而产生的问题,该工艺位于糖厂(萃取)部门。通过调查,获得了甘蔗渣中Pol损失的重要数据,对公司具有重要意义。通过文献,我们能够记录影响良好提取的调整、值、参数以及其他因素,以减少损失并对过程进行改进,从而使所有人受益。对2016-2017年的收获结果进行了分析,寻求改进,经过技术人员的努力和努力,提出并考虑了改进方案,可以用于制糖行业。
Improve the extraction efficiency of a tandem sugarcane mil
This project was implemented in Sugar Mill San Jose de Abajo S.A de C.V., in which there were problems due to sugar losses (Pol), this process is located in the department of mills (extraction). Through the investigation, important data were obtained on the losses of Pol in bagasse, which is very significant for the company. Through the literature we were able to document the adjustments, values, parameters, among other factors that influence good extraction, in order to reduce losses and generate improvements to the process for the benefit of all. The results of the 2016-2017 harvest were analyzed in order to seek improvements, which with hard work and effort were proposed and considered by the technical staff, and which could be used for the sugar industry.