{"title":"在城市边缘试验新作物","authors":"Fissore Cinzia, Z. Natale","doi":"10.32474/CIACR.2019.06.000245","DOIUrl":null,"url":null,"abstract":"As the world’s human population increases, so too does the\ndemand for food and fibers. However, our ability to meet such\ndemand is challenged by the decline in high quality farmland due\nto soil degradation, de-agrarianisation and the expansion of urban\ndevelopment [1]","PeriodicalId":427316,"journal":{"name":"Current Investigations in Agriculture and Current Research","volume":"4 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2019-05-07","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Experimenting with New Crops at the Peri-Urban Fringe\",\"authors\":\"Fissore Cinzia, Z. Natale\",\"doi\":\"10.32474/CIACR.2019.06.000245\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"As the world’s human population increases, so too does the\\ndemand for food and fibers. However, our ability to meet such\\ndemand is challenged by the decline in high quality farmland due\\nto soil degradation, de-agrarianisation and the expansion of urban\\ndevelopment [1]\",\"PeriodicalId\":427316,\"journal\":{\"name\":\"Current Investigations in Agriculture and Current Research\",\"volume\":\"4 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2019-05-07\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Current Investigations in Agriculture and Current Research\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.32474/CIACR.2019.06.000245\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Current Investigations in Agriculture and Current Research","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.32474/CIACR.2019.06.000245","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Experimenting with New Crops at the Peri-Urban Fringe
As the world’s human population increases, so too does the
demand for food and fibers. However, our ability to meet such
demand is challenged by the decline in high quality farmland due
to soil degradation, de-agrarianisation and the expansion of urban
development [1]
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