香蕉皮/玉米淀粉生物塑料薄膜的初步研究

N. Sultan, W. Johari
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引用次数: 47

摘要

本研究的目的是利用同一来源的两种生物聚合物,即香蕉皮和玉米淀粉的组合来开发生物塑料薄膜。以不同浓度的玉米淀粉(1% ~ 5%)作为共生物聚合物制备了5种香蕉皮薄膜(BP膜),不含玉米淀粉的薄膜作为对照。这些薄膜进行了多次耐久性测试和特性分析。结果表明,玉米淀粉含量为4%的BP膜抗拉强度最高,为34.72 N/m2。吸水试验表明,添加3%玉米淀粉的BP膜吸水率可达60.65%。表征方面,得到的BP控制膜和添加4%玉米淀粉的BP膜的傅里叶变换红外光谱(FTIR)具有可比性,大部分峰均存在。差示筛分量热法(DSC)测定了BP控制膜和含有4%玉米的BP膜在54.41°C和67.83°C温度下的熔化温度。总的来说,两种不同来源的淀粉的组合可以作为生产生物塑料的替代品。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
The development of banana peel/corn starch bioplastic film: a preliminary study
The aim of this study is to develop bioplastic film from a combination of two biopolymers of same source, namely banana peel and corn starch. Five banana peel films (BP film) were prepared with different concentrations of corn starch (1% up to 5%) as co-biopolymer and film without corn starch acted as a control. The films were carried out with several durability tests and characterization analyses. Based on the results obtained, the BP film with 4% corn starch gave the highest tensile strength 34.72 N/m2 compared to other samples. The water absorption test showed that BP films with 3% corn starch were resistant to water uptake by absorbing water up to 60.65%. In terms of characterization, spectra of Fourier Transform Infrared Spectroscopy (FTIR) obtained for BP control film and BP film with 4% corn starch were comparable with most of the peaks were present. The thermal analysis by differential screening calorimetric (DSC) detected the melting temperature for both BP control film and BP film with 4% corn respectively at Tonset of 54.41°C and 67.83°C. Overall, combination of starches from two different sources can be used as an alternative in producing bioplastics.
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