H. Jahromi, H. K. Jashni, Z. K. Jahromi, Zahra Khabbaz Kherameh
{"title":"伊朗土产食用芦笋根水提物对雌性大鼠血清黄体酮和黄体生成素浓度的影响。","authors":"H. Jahromi, H. K. Jashni, Z. K. Jahromi, Zahra Khabbaz Kherameh","doi":"10.29252/JMJ.13.2.1","DOIUrl":null,"url":null,"abstract":"","PeriodicalId":263834,"journal":{"name":"Journal of Jahrom University of Medical Sciences","volume":"47 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2015-07-15","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"The Effect of an aqueous root extract of Iranian native edible asparagus (Asparagus officinalis L.) on the serum concentration of progesterone and LH hormone in female rats.\",\"authors\":\"H. Jahromi, H. K. Jashni, Z. K. Jahromi, Zahra Khabbaz Kherameh\",\"doi\":\"10.29252/JMJ.13.2.1\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"\",\"PeriodicalId\":263834,\"journal\":{\"name\":\"Journal of Jahrom University of Medical Sciences\",\"volume\":\"47 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2015-07-15\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Journal of Jahrom University of Medical Sciences\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.29252/JMJ.13.2.1\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Journal of Jahrom University of Medical Sciences","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.29252/JMJ.13.2.1","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
The Effect of an aqueous root extract of Iranian native edible asparagus (Asparagus officinalis L.) on the serum concentration of progesterone and LH hormone in female rats.