AnálisiS Pub Date : 2020-09-01 DOI:10.37478/ALS.V10I2.692
Ernesta Leha
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摘要

西松巴是东努沙登加拉松巴岛省的一个摄政区。在那里,园艺是一种受欢迎的农产品。西松巴省园艺商品的市场潜力很大,但其产量仍然很低。因此,本研究的目的是:(1)了解西松巴地区园艺农业综合企业的可持续性状况;(2)了解影响该地区园艺农业综合企业发展可持续性状况的主导属性。这一点值得研究,因为可持续性与一个地区在农业部门(包括园艺分部门)增加产量的能力有关。本研究采用了多维尺度(Multi-Dimensional Scaling, MDS)分析方法,该方法是对农业状况快速评价(RAP-farm)方法的改进。MDS分析结果表明:(1)西松巴县社会和制度维度处于较可持续状态,生态、经济和技术维度处于较不可持续状态;(2)影响各维度的主导属性为(a)生态维度受土地坡度和发生侵蚀程度的影响;(b)经济层面受园艺产品管理、对人均收入的贡献的影响;(c)社会层面受到园艺家庭和政府服务存在的影响;(d)水土保持技术和技术应用的技术层面;(e)制度层面受到农民群体之间的冲突、是否有销售机构和农业推广讲师数量的影响。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Kajian Keberlanjutan Agribisnis Hortikultura di Kabupaten Sumba Barat
West Sumba is one of the regencies in Sumba island province of East Nusa Tenggara. Horticulture is a popular agricultural product there. The market potential for horticultural commodities in West Sumba is quite large but its production is still low. For this reason, the research was conducted with the aim of (1) knowing the sustainability status of horticultural agribusiness in West Sumba and (2) knowing the dominant attributes affecting the sustainability status of horticultural agribusiness development in the region. This is interesting to be examined since the sustainability is related to the ability of an area to increase production in the agricultural sector including the horticulture sub-sector. This study used the Multi-Dimensional Scaling (MDS) analysis method, which is modification of the Rapid Appraisal of the Status of Farming (RAP-farm) method. MDS analysis results show that (1) West Sumba Regency is in a fairly sustainable status for social and institutional dimensions while for the dimensions of ecology, economics and technology are in a less sustainable status and (2) the dominant attributes affecting each dimension are (a ) the ecological dimension is affected by the level of land slope and the level of erosion that occurs; (b) the economic dimension is affected by the management of horticultural products, the contribution to income per capita;  (c) the social dimension is influenced by the existence of horticultural households and of government services; (d) technological dimensions by soil and water conservation technology and the application of technology; (e) the institutional dimension is influenced by conflicts between farmer groups, the availability of marketing institutions and the number of agricultural extension instructor.
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