物联网在食品行业食品供应链中的应用

Hanhan Maulana, S. L. B. Ginting, Pramanda Aryan, Muhamad Restu Fadillah, Rubi Nurajmi Kamal
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引用次数: 5

摘要

本研究旨在分析物联网(IoT)在支持食品行业食品供应链(FSCs)管理中的应用。本研究采用定性研究方法。本研究的结果是通过将物联网概念应用于食品供应链管理,提高食品行业现有食品供应链的有效性和效率。这些结果可以获得,因为物联网概念得到了各种系统和技术的支持,这些系统和技术可以实施和开发,因此物联网可以帮助更快地识别和处理存在的问题,同时能够通过物联网技术获得的信息协助决策过程,从而支持食品行业食品供应链管理的发展。本研究旨在了解物联网(IoT)对食品行业食品供应链管理的影响程度。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Utilization of Internet of Things on Food Supply Chains in Food Industry
This study aims to analyze the use of the Internet of Things (IoT) in supporting the management of food supply chains (FSCs) in the food industry. This research used qualitative research methods. The results obtained from this study are increasing the effectiveness and efficiency of the existing food supply chain in the food industry by applying the IoT concept to food supply chain management. These results can be obtained because the IoT concept is supported by various systems and technologies that can be implemented and developed so that IoT can help identify and deal with existing problems more quickly while being able to assist in the decision-making process with information obtained through IoT technology so that it will support development food supply chain management in the food industry. This study was conducted to see how much influence the internet of things (IoT) has on food supply chain management in the food industry.
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