{"title":"墨西哥哈利斯科州圣加布里埃尔cuatro caminos三个辣椒杂交种(Capsicum annuum, L.)的产量和经济分析","authors":"González Tiburcio Gregorio, González Mateos Ricardo, Pereyda Hernández Juan, González Zavaleta Sandra Vianey","doi":"10.15406/HIJ.2021.05.00194","DOIUrl":null,"url":null,"abstract":"The purpose was to analyze the performance, investment and profitability of three chili hybrids of the Company “González Produce RESE SPR DE RL”, in Cuatro Caminos, San Gabriel, Jalisco, Mexico. The hybrids evaluated were: Caloro, Serrano – Platino and Jalapeño – Valquiria. The experimental unit was one hectare per hybrid, with fertigation and mulching. The beds were 1.20 m wide, with double-row planting and 0.30 m of separation between plants. The yield (t ha-1) was calculated with the number of harpillas harvested, multiplied by 30 kg for Caloro and Jalapeño, and 25 kg for Serrano. Economic income, cost / benefit ratio, equilibrium point and invested weight gain were estimated. Chile Serrano registered 1,658 arpillas ha-1, equivalent to 41 t ha-1, surpassed Caloro and Jalapeño by 8.39 and 36.0%, respectively. Caloro’s production cost was $ 556,347.00 ha-1, 34 and 51% higher than Serrano and Jalapeño. The income obtained from the sale of Serrano pepper was $ 969,050.00, 3.9 and 31% higher than Caloro and Jalapeño. The C / B ratio for Serrano was 1.78; Caloro, 1.67 and Jalapeño, 1.21. The equilibrium point was reached for Caloro at 7.08 t ha-1, Serrano – Platino and Jalapeño –Valquiria with 10.21 and 20.72 t ha-1, respectively.","PeriodicalId":108819,"journal":{"name":"Horticulture International Journal","volume":"102 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2021-01-08","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Yield and economic analysis of three chili hybrids (Capsicum annuum, L.) in cuatro caminos, san gabriel, jalisco, Mexico\",\"authors\":\"González Tiburcio Gregorio, González Mateos Ricardo, Pereyda Hernández Juan, González Zavaleta Sandra Vianey\",\"doi\":\"10.15406/HIJ.2021.05.00194\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"The purpose was to analyze the performance, investment and profitability of three chili hybrids of the Company “González Produce RESE SPR DE RL”, in Cuatro Caminos, San Gabriel, Jalisco, Mexico. The hybrids evaluated were: Caloro, Serrano – Platino and Jalapeño – Valquiria. The experimental unit was one hectare per hybrid, with fertigation and mulching. The beds were 1.20 m wide, with double-row planting and 0.30 m of separation between plants. The yield (t ha-1) was calculated with the number of harpillas harvested, multiplied by 30 kg for Caloro and Jalapeño, and 25 kg for Serrano. Economic income, cost / benefit ratio, equilibrium point and invested weight gain were estimated. Chile Serrano registered 1,658 arpillas ha-1, equivalent to 41 t ha-1, surpassed Caloro and Jalapeño by 8.39 and 36.0%, respectively. Caloro’s production cost was $ 556,347.00 ha-1, 34 and 51% higher than Serrano and Jalapeño. The income obtained from the sale of Serrano pepper was $ 969,050.00, 3.9 and 31% higher than Caloro and Jalapeño. The C / B ratio for Serrano was 1.78; Caloro, 1.67 and Jalapeño, 1.21. The equilibrium point was reached for Caloro at 7.08 t ha-1, Serrano – Platino and Jalapeño –Valquiria with 10.21 and 20.72 t ha-1, respectively.\",\"PeriodicalId\":108819,\"journal\":{\"name\":\"Horticulture International Journal\",\"volume\":\"102 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2021-01-08\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Horticulture International Journal\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.15406/HIJ.2021.05.00194\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Horticulture International Journal","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.15406/HIJ.2021.05.00194","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
引用次数: 0
摘要
目的是分析“González Produce RESE SPR DE RL”公司在墨西哥哈利斯科州圣盖博Cuatro Caminos的三种辣椒杂交品种的表现、投资和盈利能力。评估的杂交品种有:卡洛、塞拉诺-普拉蒂诺和Jalapeño -瓦尔基利亚。试验单位为每个杂交品种一公顷,施肥和覆盖。床宽1.20 m,双排种植,植株间距0.30 m。产量(t ha-1)是用收获的harpillas的数量乘以卡洛和Jalapeño的30公斤,塞拉诺的25公斤来计算的。估算经济收入、成本效益比、平衡点和投入增重。智利Serrano的arpillas ha-1为1658 arpillas ha-1,相当于41 tha -1,比卡罗和Jalapeño分别高出8.39%和36.0%。卡乐罗的生产成本为556,347.00美元/公顷,比Serrano和Jalapeño高51%。Serrano辣椒的销售收入为969,050.00美元,比卡罗和Jalapeño分别高出3.9%和31%。Serrano的C / B比值为1.78;卡罗,1.67,Jalapeño, 1.21。卡罗的平衡点为7.08 t ha-1, Serrano - Platino和Jalapeño - valquiria分别为10.21和20.72 t ha-1。
Yield and economic analysis of three chili hybrids (Capsicum annuum, L.) in cuatro caminos, san gabriel, jalisco, Mexico
The purpose was to analyze the performance, investment and profitability of three chili hybrids of the Company “González Produce RESE SPR DE RL”, in Cuatro Caminos, San Gabriel, Jalisco, Mexico. The hybrids evaluated were: Caloro, Serrano – Platino and Jalapeño – Valquiria. The experimental unit was one hectare per hybrid, with fertigation and mulching. The beds were 1.20 m wide, with double-row planting and 0.30 m of separation between plants. The yield (t ha-1) was calculated with the number of harpillas harvested, multiplied by 30 kg for Caloro and Jalapeño, and 25 kg for Serrano. Economic income, cost / benefit ratio, equilibrium point and invested weight gain were estimated. Chile Serrano registered 1,658 arpillas ha-1, equivalent to 41 t ha-1, surpassed Caloro and Jalapeño by 8.39 and 36.0%, respectively. Caloro’s production cost was $ 556,347.00 ha-1, 34 and 51% higher than Serrano and Jalapeño. The income obtained from the sale of Serrano pepper was $ 969,050.00, 3.9 and 31% higher than Caloro and Jalapeño. The C / B ratio for Serrano was 1.78; Caloro, 1.67 and Jalapeño, 1.21. The equilibrium point was reached for Caloro at 7.08 t ha-1, Serrano – Platino and Jalapeño –Valquiria with 10.21 and 20.72 t ha-1, respectively.