不同磷水平对茶叶生长和产量的影响

S. Islam, F. S. Hamid, Q. Zaman, Basharat Hussain Shah, F. Ahmad, H. Shah, Samra Aftab
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摘要

为了评价不同剂量磷对茶(Camellia sinensis L.,品种,七门)生长和产量的影响,进行了本研究。该试验于2016年至2017年进行,并于2017年至2018年在Shinkiari国家茶叶和高价值作物研究所重复进行。磷作为磷酸二铵以6种不同剂量(0、75、112.5、150、187.5和225 kg ha-1)施用。氮和钾作为基础剂量施用。氮肥以尿素的形式施用,每公顷225公斤;钾以硫酸钾的形式施用,每公顷75公斤。2017年3月、7月、9月和2018年3月,磷、钾全剂量作为基础剂量,氮分3次剂量施用。试验采用随机完全区组设计,3个重复,6个处理。地块大小保持为2行,长5米,宽1.2米。施肥前采集土壤样品,测定其理化特性。所有的农艺操作都是统一的,采摘是手工完成的,保留四片叶子和一个芽作为标准。结果表明,施磷处理显著提高了水稻株高、单株叶数、叶长、株数和株数。树枝/植物。每年采茶11次,每个地块的总产量由2016-17和2017-18年的总收获量计算。最大的没有。枝数/株(9,8),株高(57,55 cm),株高:施用225-150-175氮磷钾时,处理T3分别获得叶片(40、41)和叶长(17、17 cm)、鲜叶产量(5306、3353 kg/ha)、泡茶产量(1061、671 kg/ha),最小株高(46、40 cm)、叶长(12、11 cm);在对照区(不施肥)两年内分别获得了枝数(6、5)、鲜叶产量(3419、2292 kg/ha)、泡茶产量(684,458 kg/ha)。结论是:1。为了获得最大可能的茶叶产量,磷肥可施225 kg hm -1,氮的基础剂量可施245 kg/ha,分三次施用,钾肥可施75 kg K2O/ha。2. 磷与N、K等其他主要元素的不同组合需要进一步的实验来证实结果。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Effect of Different Levels of Phosphorus on the Growth and Yield of Tea
To evaluate the role of variable doses of phosphorus on the growth and yield of tea (Camellia sinensis L., variety, Qi-Men), the present study was projected. The experiment was conducted during 2016-17 and repeated during 2017-18 at National Tea and High-value crops Research Institute, Shinkiari. Phosphorus was applied in six variable doses @ 0, 75, 112.5, 150, 187.5 and 225 kg ha-1 as Di-Ammonium Phosphate. Nitrogen and Potassium were applied as basal doses. Nitrogen was applied in the form of Urea @ 225 kg ha-1 while Potassium was applied as Sulphate of Potash @ 75 kg K2O/ha. The full dose of phosphorus and Potassium was applied as basal dose while Nitrogen was applied in three split doses during March, July, September 2017& 2018. The experiment was laid out in Randomized Complete Block Design with 3 replications and six treatments. Plot size was kept as 2 rows 5 meter length and 1.2 meter width. Soil samples were collected before application of fertilizers for physico-chemical characteristics. All agronomic practices were kept uniform and plucking was done manually by keeping four leaves and a bud as standard. Results showed that the application of phosphorus significantly increased plant height, No .of leaves/plant, Leaf Length, No. of branches /plant. Tea was plucked 11 times each year and the total yield of each plot was obtained from the total harvest during 2016-17 & 2017-18. Maximum No. of branches/plant (9, 8), Plant Height (57, 55 cm), No. of Leaves (40, 41) and Leaf Length (17, 17 cm), Fresh leaves yield (5306, 3353 kg/ha), Made tea (1061, 671 Kg/ha) was obtained in treatment T3 respectively when NPK was applied @ 225-150-175 while minimum Plant height (46, 40 cm), No. of leaves/plant (31, 29) Leaf length (12, 11 cm) and No. of branches (6, 5), Fresh leaves yield (3419, 2292 kg/ha), Made tea yield (684, 458 kg/ha) was obtained in control plot (without any fertilizer) during both the years respectively. It was concluded that: 1. Phosphorus may be applied @ 225 kg ha-1 with combination of basal doses of nitrogen @ 245 kg/ha in three split doses and Potassium @ 75 kg K2O/ha to obtain maximum possible yield of tea. 2. Further experiments on different combination of Phosphorus and other major elements like N and K are required for confirmation of results.
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