西爪哇省内木瓜商品价格的传递弹性

Asep Ikhsan Gumelar
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引用次数: 0

摘要

玉米(Zea mays L.)是一种种子可用作食品的农产品。因此,为了提高种子品质的百分比,需要一种良好的贮藏方法。贮藏是收获后进行的一系列活动之一,其目的是降低或降低种子的水分含量,也可以提高种子对环境的活力和抵抗力。储存方法有两种,即传统的储存方法和现代的储存方法。现代存储方法是对传统开发方法的发展,只是使用的工具和材料有所不同。6个指标中发芽率最低的是传统的易拉罐贮藏方法。这意味着即使种子贮藏期为同一时期,即5 - 9月,四种方法的种子发芽率(>)增加的百分比与观测数据一致。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Elastisitas Transmisi Harga Komoditas Buah Pepaya Di Kabupaten Indramayu Jawa Barat
Corn (Zea mays L.) is one of the agricultural products whose seeds are used for food. Therefore, a good storage method is needed in order to increase the percentage of seed quality. Storage is one of a series of activities carried out after harvest which aims to reduce or reduce seed moisture content and can also increase the vigor resistance and viability of seeds to the environment. There are two types of storage methods, namely traditional storage methods and modern storage methods. The modern storage method is a development of the traditional development method, only the tools and materials used are different. the lowest percentage germination rate of the six parameters observed was the traditional storage method in jerry cans. This means that the percentage of seed germination rates from the four methods with increased germination rate (>) is in accordance with the observed data even though the seed storage period is at the same time, namely from May to September.
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