{"title":"分会报告5:食品系统","authors":"","doi":"10.52439/lvso8917","DOIUrl":null,"url":null,"abstract":"The food systems minor, hosted by the Department of Environmental Science, Policy & Management (ESPM) in the Rausser College of Natural Resources, is an interdisciplinary program of study that explores the role of food within the environment and society. Drawing from diverse fields as far-ranging as ecology, sociology, the humanities, nutrition, history, and economics, the food systems minor critically examines issues of contemporary food and agriculture from a whole-systems perspective.","PeriodicalId":252013,"journal":{"name":"Sight and Life Magazine: Micronutrient Forum 5th Global Conference CONNECTED","volume":"110 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2021-02-24","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"TRACK 5: Food Systems\",\"authors\":\"\",\"doi\":\"10.52439/lvso8917\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"The food systems minor, hosted by the Department of Environmental Science, Policy & Management (ESPM) in the Rausser College of Natural Resources, is an interdisciplinary program of study that explores the role of food within the environment and society. Drawing from diverse fields as far-ranging as ecology, sociology, the humanities, nutrition, history, and economics, the food systems minor critically examines issues of contemporary food and agriculture from a whole-systems perspective.\",\"PeriodicalId\":252013,\"journal\":{\"name\":\"Sight and Life Magazine: Micronutrient Forum 5th Global Conference CONNECTED\",\"volume\":\"110 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2021-02-24\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Sight and Life Magazine: Micronutrient Forum 5th Global Conference CONNECTED\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.52439/lvso8917\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Sight and Life Magazine: Micronutrient Forum 5th Global Conference CONNECTED","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.52439/lvso8917","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
The food systems minor, hosted by the Department of Environmental Science, Policy & Management (ESPM) in the Rausser College of Natural Resources, is an interdisciplinary program of study that explores the role of food within the environment and society. Drawing from diverse fields as far-ranging as ecology, sociology, the humanities, nutrition, history, and economics, the food systems minor critically examines issues of contemporary food and agriculture from a whole-systems perspective.
求助内容：
应助结果提醒方式：
京公网安备 11010802042870号
