{"title":"为客人提供个性化服务是提高酒店业务竞争力的一种手段","authors":"A. A. Ivanov","doi":"10.33920/igt-2-2308-03","DOIUrl":null,"url":null,"abstract":"The quality of service is an important component of the hotel’s image. Many stories of creating global hotel brands are connected with the formation of a unique service. The article analyzes the experience of Moscow hotels and makes recommendations for improving the level of service in them.","PeriodicalId":394622,"journal":{"name":"Gostinichnoe delo (Hotel Business)","volume":"49 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"2023-08-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"0","resultStr":"{\"title\":\"Individual guest service as a tool to increase competitiveness in the hotel business\",\"authors\":\"A. A. Ivanov\",\"doi\":\"10.33920/igt-2-2308-03\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"The quality of service is an important component of the hotel’s image. Many stories of creating global hotel brands are connected with the formation of a unique service. The article analyzes the experience of Moscow hotels and makes recommendations for improving the level of service in them.\",\"PeriodicalId\":394622,\"journal\":{\"name\":\"Gostinichnoe delo (Hotel Business)\",\"volume\":\"49 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"2023-08-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"0\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Gostinichnoe delo (Hotel Business)\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.33920/igt-2-2308-03\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Gostinichnoe delo (Hotel Business)","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.33920/igt-2-2308-03","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Individual guest service as a tool to increase competitiveness in the hotel business
The quality of service is an important component of the hotel’s image. Many stories of creating global hotel brands are connected with the formation of a unique service. The article analyzes the experience of Moscow hotels and makes recommendations for improving the level of service in them.