不同层次的意识的可持续性如何

E. Wiersma
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引用次数: 3

摘要

人类的大脑会有意识或潜意识地处理各种各样的输入信息。根据全球工作空间理论,有意识的处理包括将信息传播到大脑的几个区域,而潜意识的处理涉及更多的局部处理。这篇理论论文旨在扩展全球工作空间理论的一些方面:传入信息的属性如何导致它被潜意识或有意识地处理;为什么加工可以是持续的,也可以是短暂的;全局工作空间理论如何应用于实时感官输入以及内部保留的信息。本文提出:不引起强烈情绪的熟悉输入在潜意识中被加工,这种加工可以是连续的和持续的;引起相对强烈情绪的输入受到高度可持续的意识处理;输入也可以经历元意识处理。这种处理过程不是很可持续,但可以对其他认知过程施加控制。本文还讨论了以这种方式调节认知过程的可能好处。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
How sustainable are different levels of consciousness
The human brain processes a wide variety of inputs and does so either consciously or subconsciously. According to the Global Workspace theory, conscious processing involves broadcasting of information to several regions of the brain and subconscious processing involves more localized processing. This theoretical paper aims to expand on some of the aspects of the Global Workspace theory: how the properties of incoming information result in it being processed subconsciously or consciously; why processing can be either be sustained or short-lived; how the Global Workspace theory may apply both to real-time sensory input as well as to internally retained information. This paper proposes that: familiar input which does not elicit intense emotions becomes processed subconsciously and such processing can be continuous and sustained; input that elicits relatively intense emotions is subjected to highly sustainable conscious processing; input can also undergo meta-conscious processing. Such processing is not very sustainable but can exert control over other cognitive processes. This paper also discusses possible benefits of regulating cognitive processes this way.
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