孕妇营养不良

D. Handayani, Eva Fauzia, Ai Nurjanah
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引用次数: 0

摘要

胎儿的发育会受到母亲孕前和孕期营养状况的影响。怀孕过程中的胎儿。如果母亲在怀孕前和怀孕期间的饮食摄入量一致,预计她将在几个月内生下一个健康的孩子,体重将达到平均水平。换句话说,母亲的营养状况会影响出生婴儿的质量。怀孕期间和怀孕前。在印度尼西亚,仍有许多孕妇营养不良。这就是促使政府研究解决这个问题的原因,因为它年复一年地持续上升。问题。政府仍在努力降低新生儿和五岁以下儿童的死亡率,密切关注和跟踪营养品广泛使用减少的情况。为加强社区营养,采取了许多举措,如加强纯母乳喂养方案(ASI),防治微量营养素缺乏症,向孕妇提供铁补充剂、维生素A、taburia、碘化盐,以及管理营养不良和营养不良患者。对政府的举措至关重要。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Penanganan Gizi Buruk kepada Ibu Hamil
Abstract – The development of the fetus can be impacted by the mother's nutritional state both before and during pregnancy. fetus in the process of conception. if the mother's dietary intake is consistent before and during pregnancy, it is expected that she will have a healthy kid in a few months who will be of average weight. In other words, the mother's nutritional status affects the quality of the baby that is born. During and before pregnancy. In Indonesia, there are still many pregnant women who are undernourished. This is what prompts a research for the government to solve this as it continues to rise year after year. problem. The government is still working to lower neonatal and under-five death rates by keeping an eye on and keeping track of the decline in the nutrition's widespread use. Numerous initiatives are taken to enhance community nutrition, such as stepping up the exclusive breastfeeding program (ASI), combating micronutrient deficiencies, and providing pregnant women with iron supplements, vitamin A, taburia, salt that has been iodized, and management of malnutrition and malnourished patients. becomes essential for government initiatives.
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