对El Hammadia(阿尔及利亚Bordj Bou Arreridj省南部地区)传统草药的民族植物学调查

H. Bendif
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引用次数: 2

摘要

这项工作致力于研究BordjBouArreridj南部地区(El Hammadia Daïra公社)的药用植物,以及它们在传统医学中的不同用途。在研究地区对居民和草药医生进行了一系列调查,以获得更多关于当地居民使用药用植物的治疗用途的信息。分析结果表明,共鉴定出36科78种,最具代表性的是:蜂科(13.92%)、兰科(12.65%)、菊科(11.39%)和百合科(5.06%)。这些植物最常用的部分分别是:叶子(34.21%)、茎(17.54%)、果实(12.28%)、根(10.52%)和种子(8.77%)。药用植物可制成粉末、浸剂,尤指汤剂和药膏。最常用的是汤剂。治疗的主要常见健康问题有:消化系统疾病(29.81%)、呼吸系统疾病(10.55%)、皮肤炎症(9.17%)、泌尿系统炎症(8.25%)、肝脏疾病(6.88%)和神经系统疾病(6.42%)。哈马迪亚具有良好的民族植物学药用植物潜力。本研究是对该地区民族植物学的首次贡献。我们从这个省收集到一些关于当地治疗疾病的药用植物的知识。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Ethnobotanical survey of herbal remedies traditionally used in El Hammadia (Southern region of the province of Bordj Bou Arreridj, Algeria)
This work is devoted to the study of medicinal plants in the southern region of BordjBouArreridj (communes of the Daïra of El Hammadia), and their different uses in traditional medecine. A series of surveys were conducted in the study area with inhabitants and herbalists, to acquire more informations about the therapeutic uses of medicinal plants practiced by the local population. The analysis of the results allowed us to identify 78 species belonging to 36 families, the most represented are: Apiaceae (13.92%), Lamiaceae (12.65%), Asteraceae (11.39%) and Liliaceae (5.06%). The most commonly parts used from these plants are respectively: the leaves (34.21%), the stems (17.54%), the fruits (12.28%), the roots (10.52%) and the seeds (8.77%). Medicinal plants are prepared and used as powder, infusion, especially as decoction and poultice. The most used is the decoction. The main common health problem treated are; digestive disorders (29.81%), respiratory disorders (10.55%), skin inflammations (9.17%), urinary inflammations (8.25%), liver diseases (6.88%) and neurologic problems (6.42%). El Hammadia has good ethnobotanical potential of medicinal plants. This study is the first contribution to the ethnobotany of this region. We have gathered from this province some considerable knowledge about local medicinal plants for treating diseases.
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