{"title":"动物饲养的未来。","authors":"D. Murta","doi":"10.1079/9781789245929.0016","DOIUrl":null,"url":null,"abstract":"Abstract\n This chapter will provide an overview of the current knowledge on some existing novel feed ingredients besides insects, their potential impact on the quality of feed, and how they compare with insects. The chapter will also discuss major challenges to the use of insects as feed, focusing on what could be important in the future, as well as the need for further research and development.","PeriodicalId":448023,"journal":{"name":"Insects as animal feed: novel ingredients for use in pet, aquaculture and livestock diets","volume":"10 1","pages":"0"},"PeriodicalIF":0.0000,"publicationDate":"1900-01-01","publicationTypes":"Journal Article","fieldsOfStudy":null,"isOpenAccess":false,"openAccessPdf":"","citationCount":"1","resultStr":"{\"title\":\"The future of animal feeding.\",\"authors\":\"D. Murta\",\"doi\":\"10.1079/9781789245929.0016\",\"DOIUrl\":null,\"url\":null,\"abstract\":\"Abstract\\n This chapter will provide an overview of the current knowledge on some existing novel feed ingredients besides insects, their potential impact on the quality of feed, and how they compare with insects. The chapter will also discuss major challenges to the use of insects as feed, focusing on what could be important in the future, as well as the need for further research and development.\",\"PeriodicalId\":448023,\"journal\":{\"name\":\"Insects as animal feed: novel ingredients for use in pet, aquaculture and livestock diets\",\"volume\":\"10 1\",\"pages\":\"0\"},\"PeriodicalIF\":0.0000,\"publicationDate\":\"1900-01-01\",\"publicationTypes\":\"Journal Article\",\"fieldsOfStudy\":null,\"isOpenAccess\":false,\"openAccessPdf\":\"\",\"citationCount\":\"1\",\"resultStr\":null,\"platform\":\"Semanticscholar\",\"paperid\":null,\"PeriodicalName\":\"Insects as animal feed: novel ingredients for use in pet, aquaculture and livestock diets\",\"FirstCategoryId\":\"1085\",\"ListUrlMain\":\"https://doi.org/10.1079/9781789245929.0016\",\"RegionNum\":0,\"RegionCategory\":null,\"ArticlePicture\":[],\"TitleCN\":null,\"AbstractTextCN\":null,\"PMCID\":null,\"EPubDate\":\"\",\"PubModel\":\"\",\"JCR\":\"\",\"JCRName\":\"\",\"Score\":null,\"Total\":0}","platform":"Semanticscholar","paperid":null,"PeriodicalName":"Insects as animal feed: novel ingredients for use in pet, aquaculture and livestock diets","FirstCategoryId":"1085","ListUrlMain":"https://doi.org/10.1079/9781789245929.0016","RegionNum":0,"RegionCategory":null,"ArticlePicture":[],"TitleCN":null,"AbstractTextCN":null,"PMCID":null,"EPubDate":"","PubModel":"","JCR":"","JCRName":"","Score":null,"Total":0}
Abstract
This chapter will provide an overview of the current knowledge on some existing novel feed ingredients besides insects, their potential impact on the quality of feed, and how they compare with insects. The chapter will also discuss major challenges to the use of insects as feed, focusing on what could be important in the future, as well as the need for further research and development.