半芒豆的民族植物学、植物化学和药理学研究

M. Rajput, Navneet, Akash
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引用次数: 0

摘要

半赤豆(L.)r . Br。通常被称为印度菝葜或Anantmula。传统上,它被用作治疗几种疾病的重要草药。印度菝葜富含多种植物成分,如孕烷苷、类固醇、萜类、芳香醛、木脂素、皂苷、类黄酮和脂肪酸,这些成分可能进一步有助于其药理特性。本章收集和汇编了印度梧桐的传统民族植物学和印度草药学方面的知识,以及关于现代植物医学领域中这一重要药用草药的药理学、植物化学、掺假和当前趋势的最新知识。介绍了该草药的阿育吠陀药理学,并总结了生物医学研究,以帮助更好地了解红柱头对人类的安全性和有效性,并介绍了含有红柱头的各种天然产品和多草药。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Ethnobotanical, Phytochemical, and Pharmacological Aspects of Hemidesmus indicus
Hemidesmus indicus (L.) R. Br. is commonly known as Indian Sarsaparilla or Anantmula. Traditionally, it has been utilised as a vital herb for the treatment of several disorders. Indian Sarsaparilla is rich in a wide range of phytoconstituents such as pregnane glycosides, steroids, terpenoids, aromatic aldehydes, lignans, saponins, flavonoids and aliphatic acids which may further contribute to its pharmacological properties. This chapter gathers and compiles the traditional ethnobotanical and ayurvedic aspects of H. indicus and recently updated knowledge regarding the pharmacology, phytochemistry, adulteration, and current trends of this medicinally important herb in the field of modern phytomedicine. It also presents the ayurvedic pharmacology of this herb and summarizes the biomedical researches in as much as it helps glean a better understanding of H. indicus safety and effectiveness in humans, and describes the various natural products and polyherbal medicines containing H. indicus.
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