菜籽油对猪脂蛋白脂肪酶活性的影响(作者译)。

M S Simonetti
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引用次数: 0

摘要

菜籽油对多种动物有毒性作用。本文研究了该油对猪心、肝、肺脂蛋白脂肪酶活性的影响。分别饲喂含40%芥酸的菜籽油7、15、20和40 d。对照动物食用橄榄油。结果表明,在猪的心脏中使用菜籽油20天后,脂蛋白脂肪酶的活性略有增加。在肝脏中,同时饲喂菜籽油和橄榄油15天的猪,这种增加尤为明显。除了饲养20天的动物外,试验动物和对照动物的肺部没有观察到差异。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
[Influence of rapeseed oil on lipoprotein lipase activity in pigs (author's transl)].

Toxic activities in various animal species have shown for rapeseed oil. In this paper the influence of this oil on lipoprotein lipase activity of heart, liver and lung of pigs has been examined. The animals were fed with rapeseed oil with 40% erucic acid for 7, 15, 20 and 40 days. The control animals received olive oil. The results have shown a slight increase in the lipoprotein lipase activity in the heart of the pig after 20 days with rapeseed oil. In the liver this increase is particularly large in the pigs having been fed for 15 days both with rapeseed oil and olive oil. No differences were observed in the lung in the test and control animals with the only exception of animals fed for 20 days.

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