利用果实的固有频率在频域上识别果实的成熟度

T. Tantisopharak, M. Krairiksh, H. Moon, Woojin Lee, T. Sarkar
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引用次数: 9

摘要

本文提出了一种利用果实的自然共振频率来确定果实成熟期的方法,该方法可以从果实的散射响应中提取果实的自然共振频率。由于水果的介电特性是由其化学特性决定的,因此可以通过比较极性库来确定该水果的成熟阶段。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Identification of maturity of fruit in the frequency domain using its natural frequencies
This paper presents an identification methodology to determine the stage of maturity of a fruit by using its natural resonant frequencies, which can be extracted from its scattering response. Since the dielectric properties of a fruit are determined by its chemical properties, the identification can be performed by comparing the libraries of poles to determine the stage of maturity for that fruit.
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