吲哚乙酸和赤霉素单独或联合喷施对亚麻籽生长和形态生理特性的影响

K. Hussain, Fatima Asghar Diyyal, K. Nawaz, N. Arshad, Uswa Ali, M. Qurban
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引用次数: 0

摘要

赤霉素酸(GA3)和吲哚-3-乙酸(IAA)对大多数作物的生长、数量和质量具有重要的影响,在商业和科学上具有重要意义。本研究旨在观察植物生长调节剂(IAA和GA3)叶面施用对亚麻籽形态生化特性和关键抗氧化剂的影响。吲哚-3-乙酸表现出比GA3更有利的生长和抗氧化活性。营养期IAA+GA3处理的根长、茎长、光合速率、根鲜重和氮素分别比对照提高38%、25%、38%、60%和1.26%。IAA对亚麻籽苗期和营养期氮素含量、总蛋白含量和纤维含量的影响均极显著。总体而言,GA3和IAA这两种pgr均提高了亚麻籽的营养价值。此外,建议IAA、GA3及其联合施用可以提高谷物作物的品质。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Promoting growth and morpho-physiological attributes in linseed (Linum usitatissimum L.) using indole acetic acid and gibberellic acid applied individually or jointly as foliar spray
Gibberellic acid (GA3) and indole-3-acetic acid (IAA) are commercially and scientifically important due to their promising impacts on growth, quantity and quality of most crops. The current work intended to observe the effect of foliar applications of plant growth regulators (IAA and GA3) on linseed morpho-biochemical attributes and key antioxidants. Indole-3-acetic acid showed more beneficial effects on growth and antioxidant activities than those by GA3. Root length, shoot length, photosynthetic rate, root fresh weight, and N were respectively 38%, 25%, 38%, 60%, and 1.26% higher with combined treatments of IAA+GA3 than those of the control plants at the vegetative stage. The effect of IAA was highly significant on N percentage, total protein contents and fibre percentage in linseed at both seedling and vegetative stages. Overall, the nutritional value of linseed was boosted by both PGRs, i.e., GA3 and IAA. Furthermore, it is recommended that IAA, GA3 and their combined applications can be used to enhance the quality of cereal crops.
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