爆米花裂解工艺参数研究

R. Dudek, H. Walter, B. Michel, P. Alpern, R. Schmidt, R. Tilgner
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引用次数: 14

摘要

爆米花现象的理论分析需要研究包装中聚合物的热力学和水分扩散特性。其中一些性能,包括断裂韧性,给出了四种市售环氧成型化合物(EMCs)的使用。本文采用预裂梁的断裂韧性测量和弯曲试验中预裂梁韧性估算的简单方法进行了分析。对于后一种研究,基本假设是填充颗粒作为初始缺陷。将该问题解析处理为带表面裂纹的梁,用一个简单的公式估计临界断裂韧性。采用三维有限元分析的方法,研究了不同标准水分预处理水平下薄型四平面包装(TQFP)中的水分扩散。结果表明,不同预处理水平下,不同的爆花失效类型对应着不同的模具附着层内水分分布。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Studies on parameters for popcorn cracking
Theoretical analysis of the popcorn phenomenon requires the thermo-mechanical and moisture diffusion properties of the polymers in the packages under investigation. Some of these properties, including fracture toughness, are given for the four commercially available epoxy molding compounds (EMCs) used. Fracture toughness measurements with precracked beams as well as analyses based on a simple method to estimate the toughness from bending experiments are used. For the latter investigations, the basic assumption is that the filler particles act as initial flaws. The problem is analytically treated as a beam with a surface crack, and an estimate of the critical fracture toughness can be calculated by a simple formula. By means of 3D-FE analyses the moisture diffusion into a thin quad flat pack (TQFP) package is studied for various standard moisture preconditioning levels. It is shown that the different popcorn failure types correspond to different moisture distributions within the die attach layer depending on the different preconditioning levels.
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