改进豆腐渣、豆腐渣、豆腐渣、豆腐渣的生产工艺

Vicky Prasetia, S. Supriyono, A. Rafiq, S. Riyanto
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引用次数: 0

摘要

毛斯洛村是芝拉卡县毛斯街道10个村庄之一。中小企业为18个,从业人员为61人;家庭产业为78个,从业人员为66人。毛氏乐村的食品工业以小工业和家庭工业为主。Maos Lor村的小工业和家庭工业的收入并不理想,因为一些生产部门存在障碍,其中之一是生产技术。简单的技术使产品缺乏吸引力和卫生。茂斯洛村的食品行业也遇到了这个问题,其中之一就是蔬菜甜甜圈生意。杜松兰卡居民经营的蔬菜甜甜圈生意由于受到生产过程的限制,生产效率较低。在这次社区服务中,通过对毛斯洛村蔬菜甜甜圈生产机械的改进,克服了蔬菜甜甜圈经营中存在的一些问题,希望蔬菜甜甜圈生产能够顺利进行,产量能够增加。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
IMPROVING THE PRODUCTION PROCESS IN FOOD UMKM IN DESA MAOS LOR , KECAMATAN MAOS, KABUPATEN CILACAP
Maos Lor Village is one of 10 villages in Maos Sub-District, Cilacap Regency. The number of small industries is 18 businesses with 61 workers and home industries with 78 businesses with 66 workers. Small industries and home industries in Maos Lor Village are dominated in the food industry. The income of small industries and home industries in Maos Lor Village is not satisfactory because there are obstacles in some production sectors, one of which is production techniques. Simple technology makes the product less attractive and hygienic. This problem is experienced by the food industry in Maos Lor Village, one of which is vegetable donut business. The vegetable donut business managed by Dusun Lancar residents is less productive because it is constrained by the production process. In this community service some problems in the vegetable donut business in Maos Lor Village were overcome by making improvements to the production machinery, so that it was hoped that vegetable donut production could run smoothly and production could increase.
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