对费萨拉巴德区农村妇女室内空气污染对健康影响的认识

Nabeela Faraha, I. Khan
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引用次数: 4

摘要

室内污染物的浓度取决于排放量、被污染空间的体积以及室内外空气的交换速率。主要的室内污染物在农村和城市地区有所不同,但它们是无处不在的疾病来源。妇女特别容易受到与室内空气污染有关的各种不利健康影响。中耳感染、肺结核、围产期死亡率(死产和出生后第一周死亡)、出生体重过低、眼睛刺激、白内障、哮喘和口腔癌都与室内吸烟有关。为此目的,在费萨拉巴德区农村地区进行了一项研究,旨在评估对室内空气污染对农村妇女健康影响的认识/知识。抽样分为四个阶段。在第一阶段,从费萨拉巴德区随机选择了两个村庄。在第二阶段,通过简单的随机抽样技术,从每个地区抽取两个工会委员会。在第三阶段,从每个联盟理事会随机抽取两个村庄,在第四阶段,有目的地从每个村庄抽取30名妇女。女性的总样本量为240人。研究发现,建议人们认识到生物物质排放对其健康的不利影响,特别是妇女和儿童,他们更容易接触厨房环境,包括封闭式和开放式厨房及其位置、烹饪所用的时间、燃料和炉子的类型。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
AWARENESS ABOUT THE HEALTH IMPACTS OF INDOOR AIR POLLUTION ON RURAL WOMEN IN DISTRICT FAISALABAD
Indoor concentrations of pollutants depend on the quantity of emissions, the volume of the polluted space and the rate of exchange between indoor and outdoor air. The principal indoor pollutants vary in rural and urban areas but they are a source of disease everywhere. Women are particularly at risk for a variety of adverse health effects related to indoor air pollution. Middle ear infection, tuberculosis, perinatal mortality (still births and death in the first week of life), low birth weight, eye irritation, cataract, asthma and oral cancer have all been associated with indoor smoke. For this purpose a study was conducted in rural areas of District Faisalabad which aims to assess the awareness/ knowledge about the health impacts of indoor air pollution on rural women. The sampling was consisted on four stages. At the first stage two tehsils were selected randomly from the Faisalabad District. At the second stage two union councils were taken from each tehsil through simple random sample technique. At the third stage two villages, from each union council were selected randomly and at the fourth stage 30 women from each village were taken purposively. The total sample size of women was 240. It was found that that the awareness of people about the adverse implications of the emission of bio-mass on their health particularly women and children who are more exposed to kitchen environment in terms closed and opened kitchen and its location, duration spent for cooking, types of fuel and stove is recommended.
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