在移动设备上使用神经网络识别食物

Ámon Kiss, András Kovács
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引用次数: 0

摘要

本文针对移动设备上的食品实时检测问题提出了一种解决方案。该解决方案比较了YOLOv4微型模型和多层分类神经网络集成作为负责食物检测的卷积神经网络,使用MobilenetV3进行分类和几个能够在整体问题中检测较少食物的YOLOv4微型模型。使用RTX 3070显卡对该模型进行了40种不同食品类别的训练。结果表明,多层网络集成优于单个YOLOv4微型模型。TP值高258,FP值低163,FN值低773。正确率从0.56提高到0.61,查全率从0.52提高到0.70,f1得分也从0.54提高到0.65。最后,在Android移动设备上实现了完成的模型,该应用程序允许用户记录膳食并从保存的数据中生成统计数据。
本文章由计算机程序翻译,如有差异,请以英文原文为准。
Food recognition using neural network on mobile device
This paper presents a solution to the problem of real-time food detection on mobile devices. The solution compares a YOLOv4 tiny model and a multilayer classification neural network ensemble as the convolutional neural network responsible for food detection, using MobilenetV3 for classification and several YOLOv4 tiny models capable of detecting less food in the overall problem. The model was trained with 40 different food categories using an RTX 3070 video card. Results showed that the multilayer network ensemble performed better than a single YOLOv4 tiny model. The TP value was 258 higher, the FP value was 163 lower and the FN value was 773 lower. The accuracy increased from 0,56 to 0,61, the recall increased from 0,52 to 0,70 and the F1-score also increased from 0,54 to 0,65. Finally, the finished models were implemented on an Android mobile device, and the application allows users to log meals and generate statistics from the saved data.
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